What does tcs stand for Study guides, Class notes & Summaries
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Servsafe manager study guide 2023 ( A+ GRADED 100% VERIFIED)
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Servsafe manager study guide 2023 ( A+ GRADED 100% VERIFIED) 
Higher risk populations include.... - ANS infants, preschool aged children, pregnant women, the elderly, people taking medications, and people who are seriously ill. 
 
What are TCS foods? - ANS Milk, Eggs, Shellfish, Fish, Meats, MEat Alternatives, Untreated garlic/oil mixture, Baked Potatoes, Raw Sprouts, Cooked Rice, Cut Tomatoes, and cut melons. 
 
Name the center for disease controls(CDC) top 5 reasons for outbreaks - AN...
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ServSafe Manager Exam Questions and Answers Updated (2024 / 2025) (Verified Answers)
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ServSafe Manager Exam Questions and Answers Updated (2024 / 2025) (Verified Answers) 
What does the FDA do? 
Inspects all food except meat, poultry, and eggs 
 
 
What does the USDA do? 
Inspects meat, poultry, and eggs 
 
 
What do state and local regulatory authorities do? 
Write code that regulates retail and foodservice operations 
 
 
Which is a TCS food? 
A. Bread 
B. Flour 
C. Sprouts 
D. Strawberries 
C. Sprouts 
 
 
Name the Big 6 
1. Shigella spp. 
2. salmonella Typhi 
3. Nontyphoidal ...
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ServSafe Manager Exam 2023 with 100% correct answers
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what should you do when taking a food order from customers who have concerns about food allergies 
Describe each menu item to the customer who ask, including any "secret" ingredients 
 
 
 
What temperature should the water be for manual dishwashing? 
Must be at least 110 F 
 
 
 
A food handler just finished storing a dry food delivery, which step was done correctly? 
Stored food away from the wall 
 
 
 
What should be done with food that has been handled by a food handler who has been restr...
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SERVSAFE Manager Exam Study Set (7th Edition) 2023 / 2024
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SERVSAFE Manager Exam Study Set (7th Edition) 2023 / 2024 
 
What is foodborne illness? 
Answer: 
A disease transmitted to people by food. 
 
 
When is a foodborne illness considered an outbreak? 
Answer: 
When two or more people have the same symptoms after eating the same food. 
 
 
Which two types of food are the most at risk for contamination? 
Answer: 
TCS and ready-to-eat food. 
 
 
What does TCS food stand for? 
Answer: 
Time and Temperature Control for Safety
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SERVSAFE MANAGER EXAM PACKET 2024 WITH 100% CORRECT ANSWERS
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what should you do when taking a food order from customers who have concerns about food allergies - correct answerDescribe each menu item to the customer who ask, including any "secret" ingredients 
 
What temperature should the water be for manual dishwashing? - correct answerMust be at least 110 F 
 
A food handler just finished storing a dry food delivery, which step was done correctly? - correct answerStored food away from the wall 
 
What should be done with food that has been handled by ...
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Texas Food Handlers Exam Questions With 100% Correct Answers 2024
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Texas Food Handlers Exam Questions With 100% Correct Answers 2024 
 
What does TCS stand for? - correct answer-A. Timed cooking station 
B. Time/Temperature Control for Safety 
C. Tender Chicken Strips 
D. Teflon Coated Silverware 
 
Correct Answer: Time/Temperature Control for Safety
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Food Safety Manager Flash Cards, ServSafe Manager Exam (80 Questions), Texas food manager, Food Manager Exam, Food Manager Practice Exam 2024
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180 - In a heat-sanitizing dishwashing machine, what is the minimum temperature for the final rinse? 
 
Jaundice, vomiting and/or diarrhea - A food handler must be excluded from the food establishment for which symptoms? 
 
41 to 135 - What is the temperature range for the danger zone? 
 
spore - What is the form some bacteria take to keep from dying when they do not have enough food? 
 
state - Most regulations for food service operations are at what level? 
 
41 or lower - At what internal tem...
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Texas Food Handlers Exam with Complete Questions and Answers 100% Accurate
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Texas Food Handlers Exam with Complete Questions and Answers 100% AccurateTexas Food Handlers Exam with Complete Questions and Answers 100% AccurateTexas Food Handlers Exam with Complete Questions and Answers 100% Accurate 
What does TCS stand for? - ANSWER-A. Timed cooking station 
B. Time/Temperature Control for Safety 
C. Tender Chicken Strips 
D. Teflon Coated Silverware 
 
Correct Answer: Time/Temperature Control for Safety 
 
Which of the following foods should require the MOST careful att...
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ServSafe Manager Exam 2024-2025 GRADED A
- Exam (elaborations) • 11 pages • 2024
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what should you do when taking a food order from customers who have concerns about food allergies -answer- Describe each menu item to the customer who ask, including any "secret" ingredients 
 
What temperature should the water be for manual dishwashing? -answer- Must be at least 110 F 
 
A food handler just finished storing a dry food delivery, which step was done correctly? -answer- Stored food away from the wall 
 
What should be done with food that has been handled by a food handler who ha...
-
Texas Food Handlers Exam Questions with 100% Correct Answers
- Exam (elaborations) • 7 pages • 2023
- Available in package deal
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- $12.99
- + learn more
What does TCS stand for? Correct Answer A. Timed cooking station 
B. Time/Temperature Control for Safety 
C. Tender Chicken Strips 
D. Teflon Coated Silverware 
 
Correct Answer: Time/Temperature Control for Safety 
 
Which of the following foods should require the MOST careful attention? Correct Answer A. Whole apples 
B. Meat and poultry 
C. Dried beans 
D. Bottles of ketchup 
 
Correct: Meat and poultry 
 
What is the problem with a chef cracking raw eggs and then touching cooked pancakes? Co...
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