Zaxbys cook - Study guides, Class notes & Summaries

BACON COOK TIME - 30 SEC WITH HEAVY STEAK WEIGHT BROWNIES COOK TIME - 28 MIN BRIOCHE BUN COOK TIME - INSIDE SURFACES: 20 SEC. BOTTOM OF HEEL: 15 SEC. NIBBLER COOK TIME - INSIDE SURFACES: 20 SEC. EACH CHEDDAR BITES COOK TIME - 3 MIN. COOKIES COOK TIME - 18 MIN. CROUTONS COOK TIME - 20 MI

Zaxbys BOH 2 Exam Questions Correctly Answered. bacon - CORRECT ANSWER cook time- 30 seec place- heavy steak weight max of 4 strips heated- 145 hold time-60 min brioche buns - CORRECT ANSWER cook time- 20 sec heel- 15 sec honey wheat - CORRECT ANSWER cook time- 20 sec each side steak weight- light don't butter bread nibbler - CORRECT ANSWER cook time - 20 sec heel- do not cook hold time - 5 min 2inch pastry brush texas toast - CORRECT ANSWER cook time - 45 sec e...

bacon - ANSWER cook time- 30 seec place- heavy steak weight max of 4 strips heated- 145 hold time-60 min brioche buns - ANSWER cook time- 20 sec heel- 15 sec

A manager notices a team member with loose, long hair working in the back of house. The manager asks that the team member's hair be tied back into either pigtails or a ponytail. This was the correct action for the manager to take. True Or False - Answer- True While completing the prep list in the morning you notice that several items left from the day before need to be discarded due to expired hold times. As a best practice, what should you do? A. Discuss with the general manager abo...