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Columbia Bartending Exam Questions And Answers
Columbia Bartending Exam Questions And Answers 
 
 
What is a cocktail 
Beverage that balances flavors and ingredients (alcoholic) made by mixing two or more ingredients 
Two types of drinks 
Built - pouring components over ice and maybe stirred. There is minimal dilution and chilling happens as the drink sits on the ice 
Shaken - components are shaken in a tin with ice then strained into a serving vessel. 
Purpose of measuring ingredients 
Balance of flavors and alcohol 
Definition and importan...
- Exam (elaborations)
- • 10 pages •
Columbia Bartending Exam Questions And Answers 
 
 
What is a cocktail 
Beverage that balances flavors and ingredients (alcoholic) made by mixing two or more ingredients 
Two types of drinks 
Built - pouring components over ice and maybe stirred. There is minimal dilution and chilling happens as the drink sits on the ice 
Shaken - components are shaken in a tin with ice then strained into a serving vessel. 
Purpose of measuring ingredients 
Balance of flavors and alcohol 
Definition and importan...
Columbia Bartending Exam Questions And Answers
Columbia Bartending Exam Questions And Answers 
 
 
What is a cocktail 
Beverage that balances flavors and ingredients (alcoholic) made by mixing two or more ingredients 
Two types of drinks 
Built - pouring components over ice and maybe stirred. There is minimal dilution and chilling happens as the drink sits on the ice 
Shaken - components are shaken in a tin with ice then strained into a serving vessel. 
Purpose of measuring ingredients 
Balance of flavors and alcohol 
Definition and importan...
- Exam (elaborations)
- • 8 pages •
Columbia Bartending Exam Questions And Answers 
 
 
What is a cocktail 
Beverage that balances flavors and ingredients (alcoholic) made by mixing two or more ingredients 
Two types of drinks 
Built - pouring components over ice and maybe stirred. There is minimal dilution and chilling happens as the drink sits on the ice 
Shaken - components are shaken in a tin with ice then strained into a serving vessel. 
Purpose of measuring ingredients 
Balance of flavors and alcohol 
Definition and importan...
Columbia Bartending Exam Questions And Answers
Columbia Bartending Exam Questions And Answers 
 
 
define spirit (w/ 3 characteristics) 
1) distilled alcoholic beverages 
2) no sugar 
3) at least 40% ABV 
6 types of spirits 
Vodka, Gin, Rum, Agave, Whiskey, Brandy 
How is Vodka made 
Neutral grain or potato/fruit/sugar. 
 
fermented and then distilled. sometimes distilled multiple times to purify it more. 
How is gin made 
Neutral grain. 
 
Smoke-infused or steeped with juniper / botanicals (herb, root, citrus), then redistilled. 
 
There ar...
- Exam (elaborations)
- • 8 pages •
Columbia Bartending Exam Questions And Answers 
 
 
define spirit (w/ 3 characteristics) 
1) distilled alcoholic beverages 
2) no sugar 
3) at least 40% ABV 
6 types of spirits 
Vodka, Gin, Rum, Agave, Whiskey, Brandy 
How is Vodka made 
Neutral grain or potato/fruit/sugar. 
 
fermented and then distilled. sometimes distilled multiple times to purify it more. 
How is gin made 
Neutral grain. 
 
Smoke-infused or steeped with juniper / botanicals (herb, root, citrus), then redistilled. 
 
There ar...
Columbia Bartending Exam Questions And Answers
Columbia Bartending Exam Questions And Answers 
 
 
 
cocktail 
any alcoholic beverage that balances flavors and ingredients 
2 main types of drinks and their distinctions 
BUILT: 
- made by pouring components over ice in the glass it will be served in 
- minimal dilution, chilling occurs as drink sits in ice 
- stir to increase dilution and chilling before serving 
- typically only a few ingredients 
 
SHAKEN: 
- made by pouring components into a shaking tin with ice 
- shaken and strained over...
- Exam (elaborations)
- • 4 pages •
Columbia Bartending Exam Questions And Answers 
 
 
 
cocktail 
any alcoholic beverage that balances flavors and ingredients 
2 main types of drinks and their distinctions 
BUILT: 
- made by pouring components over ice in the glass it will be served in 
- minimal dilution, chilling occurs as drink sits in ice 
- stir to increase dilution and chilling before serving 
- typically only a few ingredients 
 
SHAKEN: 
- made by pouring components into a shaking tin with ice 
- shaken and strained over...
Columbia Bartending Drinks Exam Questions And Answers
Columbia Bartending Drinks Exam Questions And Answers 
 
 
Screwdriver 
-Highball 
-1.5 oz Vodka 
-Fill w/ OJ 
Salty Dog 
-Highball 
-Greyhound w/ a salted rim 
Greyhound 
-Highball 
-1.5 oz Vodka 
-Fill w/ Grapefruit Juice 
Sandy Sour 
-Highball 
-1.5 oz Gin 
-Fill w/ Grapefruit Juice 
Cape Codder 
-Highball 
-1.5 oz Vodka 
-Fill w/ Cranberry Juice 
Sea Breeze* 
-Highball 
-1.5 oz Vodka 
-Fill w/ .5 Grapefruit and .5 Cranberry Juice 
Bay Breeze 
-Highball 
-Sea Breeze w/ Pineapple substituted f...
- Exam (elaborations)
- • 9 pages •
Columbia Bartending Drinks Exam Questions And Answers 
 
 
Screwdriver 
-Highball 
-1.5 oz Vodka 
-Fill w/ OJ 
Salty Dog 
-Highball 
-Greyhound w/ a salted rim 
Greyhound 
-Highball 
-1.5 oz Vodka 
-Fill w/ Grapefruit Juice 
Sandy Sour 
-Highball 
-1.5 oz Gin 
-Fill w/ Grapefruit Juice 
Cape Codder 
-Highball 
-1.5 oz Vodka 
-Fill w/ Cranberry Juice 
Sea Breeze* 
-Highball 
-1.5 oz Vodka 
-Fill w/ .5 Grapefruit and .5 Cranberry Juice 
Bay Breeze 
-Highball 
-Sea Breeze w/ Pineapple substituted f...
Community Acquired Pneumonia Exam Questions And Answers Graded A+
Community Acquired Pneumonia Exam Questions And Answers Graded A+ 
 
 
pneumonia is an infection of 
lung parenchyma 
community acquired pneumonia 
acquired outside of a healthcare setting 
hospital acquired pneumonia 
pneumonia occurring 48 hours or longer after hospital admission 
ventilator associated pneumonia 
pneumonia that occurs more than 48 hours after endotracheal intubation 
pathophysiology of pneumonia depends on 
-microaspiration 
-defects in host defenses 
-virulence of organism 
p...
- Exam (elaborations)
- • 9 pages •
Community Acquired Pneumonia Exam Questions And Answers Graded A+ 
 
 
pneumonia is an infection of 
lung parenchyma 
community acquired pneumonia 
acquired outside of a healthcare setting 
hospital acquired pneumonia 
pneumonia occurring 48 hours or longer after hospital admission 
ventilator associated pneumonia 
pneumonia that occurs more than 48 hours after endotracheal intubation 
pathophysiology of pneumonia depends on 
-microaspiration 
-defects in host defenses 
-virulence of organism 
p...
Community Acquired Pneumonia CAP Exam With Verified Solutions
Community Acquired Pneumonia CAP Exam With Verified Solutions 
 
 
CAP is the ___________ infectious ds in the US and the ______________ leading cause of death. 
- Most deadly 
- 8th 
What normally prevents the development of lower respiratory tract infections following aspiration of oropharyngeal secretions containing bacteria or inhalation of infected aerosols? 
Pulmonary defense mechanisms (cough reflex, mucociliary clearance system, immune responses) 
CAP occurs when _________________ . 
The...
- Exam (elaborations)
- • 3 pages •
Community Acquired Pneumonia CAP Exam With Verified Solutions 
 
 
CAP is the ___________ infectious ds in the US and the ______________ leading cause of death. 
- Most deadly 
- 8th 
What normally prevents the development of lower respiratory tract infections following aspiration of oropharyngeal secretions containing bacteria or inhalation of infected aerosols? 
Pulmonary defense mechanisms (cough reflex, mucociliary clearance system, immune responses) 
CAP occurs when _________________ . 
The...
Community acquired pneumonia & Hospital Acquired Pneumonia
Community acquired pneumonia & Hospital Acquired Pneumonia 
 
 
What qualifies as CAP? 
-ambulatory/outpatients (outside of a healthcare setting) 
-patients who are NOT residents of nursing homes or other long term facilities 
-diagnosed if present within 48hrs of a hospital admission 
What percent of cases is an unidentifiable cause of CAP? 
40-60% 
What bacteria accounts for 2/3 of CAP isolates? 
S pneumoniae 
What is the most common viral infection that progresses into CAP PNA? 
Influenza 
So...
- Exam (elaborations)
- • 3 pages •
Community acquired pneumonia & Hospital Acquired Pneumonia 
 
 
What qualifies as CAP? 
-ambulatory/outpatients (outside of a healthcare setting) 
-patients who are NOT residents of nursing homes or other long term facilities 
-diagnosed if present within 48hrs of a hospital admission 
What percent of cases is an unidentifiable cause of CAP? 
40-60% 
What bacteria accounts for 2/3 of CAP isolates? 
S pneumoniae 
What is the most common viral infection that progresses into CAP PNA? 
Influenza 
So...
Community Acquired Pneumonia Exam Questions And Answers Graded A+
Community Acquired Pneumonia Exam Questions And Answers Graded A+ 
 
 
pneumonia is an infection of 
lung parenchyma 
community acquired pneumonia 
acquired outside of a healthcare setting 
hospital acquired pneumonia 
pneumonia occurring 48 hours or longer after hospital admission 
ventilator associated pneumonia 
pneumonia that occurs more than 48 hours after endotracheal intubation 
pathophysiology of pneumonia depends on 
-microaspiration 
-defects in host defenses 
-virulence of organism 
p...
- Exam (elaborations)
- • 9 pages •
Community Acquired Pneumonia Exam Questions And Answers Graded A+ 
 
 
pneumonia is an infection of 
lung parenchyma 
community acquired pneumonia 
acquired outside of a healthcare setting 
hospital acquired pneumonia 
pneumonia occurring 48 hours or longer after hospital admission 
ventilator associated pneumonia 
pneumonia that occurs more than 48 hours after endotracheal intubation 
pathophysiology of pneumonia depends on 
-microaspiration 
-defects in host defenses 
-virulence of organism 
p...
Community Acquired Pneumonia Exam Questions And Answers Graded A+
Community Acquired Pneumonia Exam Questions And Answers Graded A+ 
 
 
Community Acquired Pneumonia (CAP) 
an acute infection of the pulmonary parenchyma acquired in the outpatient setting 
Predisposing conditions for CAP 
1) Alterations in level of consciousness 
2) Alcohol consumption 
3) Acidosis 
4) Pulmonary edema 
5) Malnutrition 
6) Mechanical obstruction of a bronchus 
7) Cystic fibrosis 
8) COPD 
9) Smoking tobacco 
10) hypoxemia 
11) Toxic inhalations 
12) Uremia 
13) Administration of...
- Exam (elaborations)
- • 13 pages •
Community Acquired Pneumonia Exam Questions And Answers Graded A+ 
 
 
Community Acquired Pneumonia (CAP) 
an acute infection of the pulmonary parenchyma acquired in the outpatient setting 
Predisposing conditions for CAP 
1) Alterations in level of consciousness 
2) Alcohol consumption 
3) Acidosis 
4) Pulmonary edema 
5) Malnutrition 
6) Mechanical obstruction of a bronchus 
7) Cystic fibrosis 
8) COPD 
9) Smoking tobacco 
10) hypoxemia 
11) Toxic inhalations 
12) Uremia 
13) Administration of...
Landon Smith Focused Exam Long Bone Fracture Shadow Health
Not clear
Test Bank For Introduction to Critical Care Nursing 8th Edition by Mary Lou Sole; Deborah Goldenberg Klein; Marthe J. Moseley | 2021/2022 | 9780323641937| Chapter 1-21 | Complete Questions and Answers A+
TEST BANK CALCULATING DRUG DOSAGES: A PATIENT-SAFE APPROACH TO NURSING AND MATH 2ND EDITION BY CASTILLO, WERNER-MCCULLOUGH ISBN- 9781719641227 This is a Test Bank (Study Questions and Answers) to help you understand the most common math concepts used in
Test Bank For Introduction to Critical Care Nursing 8th Edition by Mary Lou Sole; Deborah Goldenberg Klein; Marthe J. Moseley | 2021/2022 | 9780323641937| Chapter 1-21 | Complete Questions and Answers A+
Family Nurse Practitioner Certification Intensive Review LEIK FNP Exam Bank