EUPHORIA

An example of contamination would be when food comes into contact with: -Unclean work surfaces -Unclean utensils, glassware or dishware. -Unwashed hands What is the problem with a chef cracking raw eggs and then touching cooked pancakes? The raw egg from his hands can contaminate the cooked pancakes. Which of the following foods should require the MOST careful attention. Bottles of ketchup, Meat and poultry, Whole apples, or Dried beans Meat and poultry

Foodborne Illness any disease caused or transmitted by eating food that is contaminated. Contamination includes bacteria, toxins, viruses, parasites, or any chemicals or non-biological materials that contact food. Contamination is usually caused by poor food handling or food storage practices. Foodborne Illness Outbreak defined as an incident in which two or more persons experience a similar illness resulting from the ingestion of a common food. Time and Temperature Control for Safety ...

Alcoholic Beverage Alcohol, or any beverage containing more than one-half of one percent of alcohol by volume, which is capable of use for beverage purposes, either alone or when diluted Employee anyone who sells, serve, dispenses, or delivers alcoholic beverages for a business that's licensed to sell alcohol this includes anyone who immediately manages, directs, supervises, or controls the sale/service of alcoholic beverages Minor a person under the age of 21

The three types of hazards that make food unsafe biological, chemical, and physical Bacteria, viruses, parasites, and fungi that cannot be seen, tasted or smelled are known as Pathogens A food handler spills sanitizer into the fryer and then lets its soak into the grease. What type of hazard is this Chemical

Hot food required for service the next day should: be cooled rapidly then refrigerated Hot food should be held at ___ during service a minimum of 135°F How often should a food handler change their gloves? once they become dirty Which food may be re-served to customers? A. unused whole fruit garnish B. unopened prepackaged food C. uneaten bread D. unused, uncovered condiments B. unopened prepackaged food

The best explanation of what Title VI of the Civil Rights Act mandates is the freedom to: A. Pick any physician and insurance company despite one's income B. Receive free medical benefits as needed within the county of residence C. Have equal access to all health care regardless of race and religion D. Have basic care with a sliding scale payment plan from all health care facilities Answer: C. Have equal access to all health care regardless of race and religion Which statement would best...

Negligence : Comission Wrong doing Negligence: Omission Total neglect of care, not doing anything Example of negligence in nursing -telling a suicidal bipolar patient that it is okay for them to refuse their medication. -Failure to report observations to Dr -Mistaken ID -Wrong dose, wrong medication -Defects in equipment leading to falls -Errors d/t family assistance -Administer meds without Dr. order

NPA . peer review . Nurse licensure compact . defines its responsibility for regulating nursing education, licensure, and practice What is the primary responsibilities of the Texas Board of Nursing? . Protecting the interest of the public BON . Represent people of Texas . Can not lobby the lefislature . Does not regulate practice settings

Primary resources for state law Texas Board of Nursing Nursing Practice Acts Nursing Jurisprudence Rules/Ethics/Morals and how the nurses function in a healthcare setting. Texas Nurse Practice Acts 301 -BON, , defines responsibility for regulating nursing education, licensure and practice 303 -Regulates nursing peer review 304 -Relates to nursing Licensure compact Texas BON Mission Statement Protect and promote welfare of the people of Texas by ensuring that each person holding a li...

Sources of Law - Constitutional Law Federal State - Statutory Law Federal State - Common Law - Administrative Law