Mcgorreymolly
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Enzyme Mechanisms Notes
A review of the general model of enzymes and their functions, including an example involving chymotrypsin.
- Class notes
- • 5 pages •
A review of the general model of enzymes and their functions, including an example involving chymotrypsin.
Enzyme Kinetics and Inhibition Notes
An overview of enzyme kinetics, calculations, and the types of inhibitions including allosteric, noncompetitive, uncompetitive, and competitive.
- Class notes
- • 5 pages •
An overview of enzyme kinetics, calculations, and the types of inhibitions including allosteric, noncompetitive, uncompetitive, and competitive.
Carbohydrates Notes
Overview of carbohydrates including structure, function, common sugars, trioses, stereochemistry, glycosylation, and categories of carbohydrates.
- Class notes
- • 12 pages •
Overview of carbohydrates including structure, function, common sugars, trioses, stereochemistry, glycosylation, and categories of carbohydrates.
Introduction to Enzymes Notes
Introduction to Enzymes from a Biochemistry perspective. Includes kinetics, specificity, and types
- Class notes
- • 5 pages •
Introduction to Enzymes from a Biochemistry perspective. Includes kinetics, specificity, and types
Protein Chemistry
Includes basic protein chemistry and goes deeper into each amino acid, their function, structure, and classifications.
- Class notes
- • 14 pages •
Includes basic protein chemistry and goes deeper into each amino acid, their function, structure, and classifications.
Biochemistry Notes: Background Information
Chapter 2: Background Information notes taken in Biochemistry at Delaware Valley University. Focuses on foundational topics in chemistry and biology such as bonds, macromolecules, and other basics.
- Class notes
- • 9 pages •
Chapter 2: Background Information notes taken in Biochemistry at Delaware Valley University. Focuses on foundational topics in chemistry and biology such as bonds, macromolecules, and other basics.