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Class notes Chemistry of foods Chemistry
S.No. 
1.Solutions 
2.Electrochemistry 
3.Chemical Kinetics 
4.d -and f-Block Elements 
5.CoordinationCompounds 
6.Haloalkanes and H 
 
 
aloarenes 
7.Alcohols, Phenols and Ethers 
8.Aldehydes, Ketones and Carboxylic Acids 
9.Amin 
10.Biomolecules
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- Class notes
- • 0 pages •
S.No. 
1.Solutions 
2.Electrochemistry 
3.Chemical Kinetics 
4.d -and f-Block Elements 
5.CoordinationCompounds 
6.Haloalkanes and H 
 
 
aloarenes 
7.Alcohols, Phenols and Ethers 
8.Aldehydes, Ketones and Carboxylic Acids 
9.Amin 
10.Biomolecules