ATI Nutrition Proctored Exam Questions and Answers 2022/2023
A nurse is planning to reinforce teaching with a client about the need to follow a low-potassium diet. Which of the following foods should the nurse instruct the client to avoid? (Select all that apply.)
[c] yogurt
[E] orange juice
A ...
ati nutrition proctored exam questions and answers 20222023
a nurse is planning to reinforce teaching with a client about the need to follow a low potassium diet
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ATI Nutrition Proctor
ATI Nutrition Proctor
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Por: Aplusmaster • 6 meses hace
Thanks for the good review. All the best in your studies
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Por: Aplusmaster • 10 meses hace
Thanks for the good review. All the best
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ATI Nutrition Proctored Exam Questions and Answers 2022/2023 A nurse is planning to reinforce teaching with a client about the need to follow a low -potassium diet. Which of the following foods should the nurse instruct the client to avoid? (Select all that apply.) [c] yogurt [E] orange juice A nurse is reinforcing teaching with a client who has a colostomy about appropriate food choices. Which of the following foods should the nurse include in the teaching? Pasta A nurse is caring for a client who is receiving a mechanically altered diet. Whic h of the following food choices necessitates intervention by the nurse? piece of wheat toast A nurse is reinforcing teaching with the parents of a toddler who follows a vegetarian diet about foods choices that increase dietary protein intake. Which of the following foods should the nurse recommend as the best choice for including protein in the toddler's diet? soy MIlk A nurse is collecting data from a client who has diabetes and is overweight. The client tells the nurse that she wants to start an exercise program. Which of the following actions should the nurse take first? determine the clients usual pattern of activity A nurse is collecting data from female client who has manifestations of obesity. Which of the following findings should indicate to the nur se the client is obese? Weight 28% above ideal body weight A nurse is reinforcing dietary teaching with a client about complete protein in the diet. Which of the following foods should the nurse recommend as a source of complete protein? Eggs A nurse is ca lculating the protein needs of a client who is a physical trainer. The client weighs 220 lb and requires an increase of protein by 2.0 Vkg/day. The client has taken 0.8 g of protein/kg/day in the past. How much total protein/day should the nurse recommend? [280] 2.8gx 100kg=280g A nurse is caring for a client who has end -stage renal disease and must limit protein intake. Which of the following foods should the nurse plan to include in the client's diet? Eggs A client who has chronic lymphocytic leukemia is starting chemotherapy treatments and asks if she needs to make any dietary changes. Which of the following statements by the nurse is appropriate? use sugar -free gun if you are experiencing a metallic taste in your mouth. A nurse is assisting with the foo d tray for a client who is partially blind following a left -sided stroke. Which of the following nursing interventions promotes client independence? describe to the client the location of the food on the tray A nurse is reinforcing teaching with a client a bout diets that help with wound healing. Which of the following foods should the nurse indicate contains the best source of protein? Grilled salmon A nurse is reinforcing teaching with a group of older adults about oil -rich foods. The nurse should include which of the following foods as the equivalent of 4 tsp of oil? 2 tbsp of peanut butter A nurse is reinforcing teaching with a client about nutrition. The client has hypertension and is taking a potassium -wasting diuretic. Which of the following dietary in structions should the nurse include in the teaching? consume oranges and bananas A nurse is reviewing a client's admission laboratory findings that indicate the client has hyponatremia. Which of the following laboratory findings should the nurse also expec t to be below the expected reference range? chloride A nurse is reinforcing teaching about fluid replacement to a group of junior high athletes. Which of the following liquids should the nurse include as a priority to provide adequate hydration? water
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