What term is sometimes described as 'mouth feel'? correct answers Body
Tannin correct answers Is what makes strong black tea taste bitter
What aroma or flavor characteristics indicate wine has seen oak? correct answers vanilla, toast, and cedar notes
Dishes high in sugar should be paired w...
WSET Level 2 (All Solved)
What term is sometimes described as 'mouth feel'? correct answers Body
Tannin correct answers Is what makes strong black tea taste bitter
What aroma or flavor characteristics indicate wine has seen oak? correct answers vanilla, toast,
and cedar notes
Dishes high in sugar should be paired with a wine that correct answers has at least as much sugar
Two components in food that tend to make wines taste 'harder' (most astringent and bitter, less
fruity) correct answers Sweetness and umami
What does a vine need to grow and produce a crop of ripe, healthy grapes? correct answers
warmth, water, sunlight, nutrients, and carbon dioxide
Hot climates in general lead to wines with correct answers more alcohol, fuller body
Cool climates in general lead to wines with correct answers less alcohol, more acidity
What is the most important time for good weather I the growing season? correct answers When
the grapes are ripening
What part of the grape is fermented to become alcohol? correct answers sugars
What is the normal order for white winemaking? correct answers Crush, press, ferment
What is the normal order for red winemaking? correct answers crush, ferment, press
What does the term 'rosado' on a Spanish wine label mean? correct answers it is a rose wine
What is the correct order of minimum age classification from youngest to oldest in Spain?
correct answers Vino Joven, Crianza, Reserva, Gran Reserva
What is the higher quality in Italy, DOC or DOCG? correct answers DOCG
DOCa on a Spanish wine label indicates correct answers The wine comes from the most
prestigious wine regions in Spain, with the most regulations
In Germany, Pradikatswein are subdivided into six sub-categories that are defines by what level
at harvest? correct answers The sugar level of the grapes at harvest
In France, what terms indicates the highest quality level? correct answers AOC
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Most wines are treated before bottling to remove anything that may cause haziness. This is called
correct answers Fining/Filtering
What is the fungus, or mold, that attacks grape berries and can be desirable in the production of
sweet wines? correct answers botrytis cinerea/noble rot
Chardonnay can make good wines in climates ranging from cool to hot. True or False. correct
answers True
Sparkling and sweet wines should be served at what temperature? correct answers Well chilled,
6-8 degrees Celsius
Puligny-Montrachet and Walker Bay are both premium regions for which grape varietal? correct
answers Chardonnay
Carneros and Santa Barbera are both premium regions for which grape varietal? correct answers
Pinot Noir
What are the Burgundy appellations in order of lowest to highest in quality? correct answers -
Bourgogne AC: accounts for 1/2 of regions production
-Beaune, Gevrey-Chambertin and Nuits-Saint-Georges: these are commune or village
appellations.
-Premier Cru
-Grand Cru
What is the main region for Cabernet Sauvignon in Argentina? correct answers Mendoza
What are the two main regions in Australia for Cabernet? correct answers Coonawarra and
Margaret River
Saint Emilion AC and Pomerol AC are both preodominantly what varietal? correct answers
Merlot
What is a common labeling term used by the very best premium-quality Bordeaux wines? correct
answers Cru Classe
Rutherford and Oakville in the Napa Valley are specifically known for correct answers Premium
Carbernets
Sancerres and Pouilly-Fume are villages in correct answers Loire-Central Vineyards in France
Semillon and Sauvignon Blanc are famously blended in this region correct answers BordeauxPowered by TCPDF (www.tcpdf.org)
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