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Texas Roadhouse Menu Test Latest Actual Questions and Answers correct $12.99   Añadir al carrito

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Texas Roadhouse Menu Test Latest Actual Questions and Answers correct

 53 vistas  2 veces vendidas
  • Grado
  • Texas roadhouse
  • Institución
  • Texas Roadhouse

Texas Roadhouse Menu Test Latest Actual Questions and Answers correct

Vista previa 2 fuera de 12  páginas

  • 3 de noviembre de 2023
  • 12
  • 2023/2024
  • Examen
  • Preguntas y respuestas
  • Texas roadhouse
  • Texas roadhouse
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Texas Roadhouse Menu Test Latest Actual Questions and Answers correct
Which sauce comes with the Cactus Blossom - Cajun horseradish sauce
A loaded baker is topped with what 4 ingredients - Butter, sour cream, cheddar cheese, bacon bites
A baker is coated with bacon grease and kosher salt - True
What size sirloins do we serve - 6, 8, 11, 16
List the side items available - baked potato, mashed potato, sweet potato, caesar salad, house salad, green beans, buttered corn, apple sauce, sautéed mushrooms, sautéed onions, mixed veggies, steamed rice, chili
List the appetizers - cactus blosom, bonless wings, rattlesnake bites, tator skins, cheese fries, combo appetizers, fried pickles, 4 bone ribs, shrimp skewer
What is the size of our Bone-In Ribeye? - 20 ounces
What size is our Porterhouse T-bone steak - 23 ounces
How many potato skins come in an order? - 8
What size filets dose serve? - 6, 8, and medallions
A grilled chicken salad is topped with - Croutons, jack cheese, red onions, tomatoes, eggs and bacon
Name the burgers we offer - All-American, bacon cheeseburger, smokehouse
How would you describe pulled pork to a guess? - A. Dinner: 10oz pulled porked, served with 2 sides and handmade bread
B. Sandwich: 8oz pulled pork on sesame seed bun served with steak fries
What best describes the Shrimp Appetizer? - Five shrimp on a skewer, seasoned and grilled, then drizzled with garlic butter and topped with parsley, Served over our toasted fresh-baked bread with extra garlic butter on the side for dipping and a lemon.
All Burgers are cooked wo which temperature? - Medium Well- 155 degrees F
What tops our chili? - Red onions and cheddar cheese Which gravy tops the CFC and CFS? - Cream or brown
Which best describes a House Salad? - Crips iceberg and romaine lettuces tossed with carrots and cabbage, topped with diced eggs, tomatoes, cheddar cheese, and homemade croutons. Served with a choice of our made from scratch dressings.
Which entrees are served over a bed of rice? - Grilled Shrimp, Sirloin Kabob, Medallions
What does a T-Bone steak consists of? - Filet & Strip
What is the difference between a prime rib and ribeye? - Prime rib is slow roasted and cut to order while ribeye is seared, seasoned, and grilled to perfection.
Which best describes a Roadkill? - 10 oz of chopped steak topped with sautéed mushrooms and ion ions covered with jack cheese
How many pieces of catfish are offered on the entrees? - 3 and 4
A smothered chicken is topped with mushrooms and ion ions and a choice of: - Brown gravy, cream gravy, or jack cheese
What is the Texas Roadhouse story? - 1. Hand cut steaks
2. fall off the bone ribs
3. made from scratch sides and dressings
4. fresh baked bread with honey cinnamon butter
5. ice cold beer
6. lengendary margaritas
Cactus Blossom - Battered and deep fried sized for a group to share
Cajun horseradish sauce
small bowl
Boneless wings - 8 oz of hand-breaded all white meat chicken tossed in hot or mild sauce. Even mild is a bit spicy
bleu cheese & 5 celery sticks
deli-lined basket
Tater skins - 8 hollowed-out potato skins topped with cheddar cheese and bacon
sour cream
Fried pickles - 7 oz of pickle wafers hand battered and fried golden brown. ranch or cactus blossom sauce
deli-lined basker

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