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Culinary Arts Final Exam Study Guide Questions and Answers

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The term al dente describes pasta that is ____ to the bite. - Answer-Firm Spaetzle is a type of - - Answer-Pasta The edible seed of grain without its husk or hull is called the - - Answer-Kernel At what temperature range should potatoes be stored? - Answer-45F to 55F Seeds from pod-prod...

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  • 12 de octubre de 2024
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  • 2024/2025
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  • Culinary Arts
  • Culinary Arts
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Culinary Arts Final Exam Study Guide
Questions and Answers
The term al dente describes pasta that is ____ to the bite. - Answer-Firm

Spaetzle is a type of - - Answer-Pasta

The edible seed of grain without its husk or hull is called the - - Answer-Kernel

At what temperature range should potatoes be stored? - Answer-45F to 55F

Seeds from pod-producing are called - - Answer-Pilaf

A collection of samples that showcases a candidate's interests, talents, contributions
and starches is known as a - - Answer-Resume

"Where do you see your self in five years?" is what type of question? - Answer-Essay

What is the best way for an employee to inform employer that he/she is resigning? -
Answer-Write a letter of resignation listing the reasons of leaving.

What level of job includes planning menus, developing recipes and managing a
restaurant food service operation? - Answer-Higher-level

Who is responsible for the kitchen team in the executive chef's absence and also lends
his/her cooking expertise to overall food preparation? - Answer-Sous Chef

Rome and Granny Smith are types of - - Answer-Apples

Chili Peppers, avocados and squash are what types of vegetables? - Answer-Fruit

Fruits that are cooked in simmering water are - - Answer-Poached

What is the most appropriate cooking method for cabbage and celery? - Answer-
Braising

The chemical process that that occurs when oxygen in the air comes in contact with fruit
and turns it brown is called - - Answer-Enzymatic browning

Quality customer service will most likely result in - - Answer-Better customer loyalty

What is a helpful service tip for addressing the needs of parents with small children? -
Answer-Bring out crayons and paper before service

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