MICROBIOLO NU440/NUR4
Rasmussen College
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MICROBIOLO NU440/NUR4- DNA Biology
- Examen • 5 páginas • 2021
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MICROBIOLO NU440/NUR4 
DNA Biology & Technology Notes 
DNA is the genetic material for all living organisms. 
When an organism reproduces, copies of its DNA are passed to offspring. It contains the instructions for making all proteins required for life. 
The monomers that make up DNA molecules are called nucleotides. 
In the ladder analogy, which of the following for the sides of the ladder? Deoxyribose sugar, phosphate groups 
Why is DNA often described as having a structure that looks like a l...
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MICROBIOLO NU440/NUR4-Module 4 Discussion
- Examen • 2 páginas • 2021
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MICROBIOLO NU440/NUR4-Module 4 Discussion 
 
There are many opinions on the need and/or importance of vaccines in preventing the spread of disease. Our children are required to get vaccinations before entering school, and health care workers must have them when working in environments where they can come into contact with bloodborne pathogens. In health care facilities, human immunodeficiency virus (HIV) and Hepatitis C (HCV) are the two more prominent infectious concerns for medical staff. 
For...
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MICROBIOLO NU440/NUR4-Medical Microbiology Notes
- Examen • 5 páginas • 2021
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MICROBIOLO NU440/NUR4-Medical Microbiology Notes 
 
Medical Microbiology Notes 
 
 
The field of study in which medicine and microbiology intersect is known as medical microbiology. 
Which of the following is a characteristic of members of the resident microbiota? Resident microbiota can compete with and limit growth of harmful bacteria. 
Which body sites normally have large numbers of resident microbiota? Vagina, skin, throat, large intestine, nose. 
Which of the following may provide opportuni...
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MICROBIOLO NU440/NUR4-Identification of Unknown Bacteria Notes
- Examen • 5 páginas • 2021
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MICROBIOLO NU440/NUR4-Identification of Unknown Bacteria Notes 
 
Identification of Unknown Bacteria Notes: 
 
 
Which of the following would be most valuable to confirm the identification of microorganisms isolated during a food poisoning outbreak? Identification of microorganisms using microscopic, cultural, and physiological characteristics. 
What three main approaches can be used by microbiologists to identify microorganisms? Genetic, immunologic, phenotypic. 
Which method used to identify a...
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