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HACCP Exam Questions With Solutions
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HACCP Exam Questions With Solutions Mycotoxins Toxic by-product of fungal growth on various foods Aflatoxins peanuts, spices, corn, cotton, pistachios (aspergillus flavus & A. parasiticus) Ochratoxin Vine fruits, beer & wine (Penicillium & Aspergillus spp.) Citrinin mold ripened cheeses, miso...
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