Diploma a2 Guides d'étude, Notes de cours & Résumés

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The second assignment of Unit 3 Using Social Media in Business

You work as a Communications Design Engineer for a consultancy firm. As an experienced employee, you have to create some training materials for its new trainee engineers as well as some refresher materials for its existing engineers. The company would also like you to look into all of the possible media transmission methods available for communication. They have asked you to remember that the company needs to communicate internally on site, between different sites within the Greater Manchester A...

Learning aim A: Understand concepts of nutritional health and characteristics of essential nutrients A1 Concepts of nutritional health • Healthy eating and a balanced diet, e.g. eatwell plate, main food groups. • Malnutrition, including under-nutrition, obesity. • Effects of food processing and preparation methods, including excessive salt and sugar content, additives. • Current nutritional issues and effects on health, including self-prescribed health supplements, genetically mo...

*Certified Distinction Grade Work* Contains and covers all aspect of Unit 14 Investigating Customer Service Learning Aim A,B, and C with the highest quality: Contains every pass merit and distinction tasks: p1,p2,p3,p4,p5,p6,m1,m2,m3,d1,d2,d3 A1 Customer service in business • Definition of customer service. • Customer service roles and importance of teamwork. • Importance of following organisational rules and procedures. • Different approaches to customer service across industries...