Tentamen (uitwerkingen)
National Registry of Food Safety Professionals (NRFSP) Exam 2024 Review
- Vak
- Instelling
In order to continue working, what should a food employee with a minor cut on their hand do? A. Not allowed to work with minor cut B. Must be checked by a doctor first C. Nothing needs to be done D. Cover cut with a water tight bandage and a glove - Ans: D. Cover cut with a water tight bandage ...
[Meer zien]