Food safety manager
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Notes available for the following courses at Food safety manager
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FOOD SAFETY MANAGER 1
Latest notes & summaries Food safety manager
Exclude a food worker from the operation who has been diagnosed with Correct Ans: Hepatitis A Virus, Norovirus, or Jaundice. (The food worker must report diagnosis) Exclude worker with illnesses caused by Correct Ans: Salmonella Typhi, Shigella spp. or Engterohemorrhagic and shiga toxinproducing Escherichia coli. (notify local regulatory authority) Illnesses need to be reported if they have these symptoms Correct Ans: jaundice, diarrhea, vomiting, and fever When hand washing, water sho...
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FOOD SAFETY MANAGER•FOOD SAFETY MANAGER
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Food Safety Exam Questions and Answer• ByMASTER01
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Exclude a food worker from the operation who has been diagnosed with Correct Ans: Hepatitis A Virus, Norovirus, or Jaundice. (The food worker must report diagnosis) Exclude worker with illnesses caused by Correct Ans: Salmonella Typhi, Shigella spp. or Engterohemorrhagic and shiga toxinproducing Escherichia coli. (notify local regulatory authority) Illnesses need to be reported if they have these symptoms Correct Ans: jaundice, diarrhea, vomiting, and fever When hand washing, water sho...