PEARSON (PEARSON) • Hospitality

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Cours Hospitality @ PEARSON (PEARSON)

Notes disponibles pour les cours suivants de Hospitality à PEARSON (PEARSON)

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Unit 1 - The Hospitality Industry 8
Unit 11 - Asian Food 3
Unit 14 - Environment and Sustainability in Hospitality 2
Unit 2 - Principles of Supervising Customer Service Performance in Hospitality, Leisure, Travel and Tourism 3
Unit 20 - Human Resources in Hospitality 2
Unit 3 - Providing Customer Service in Hospitality 1

Dernières notes et résumés PEARSON (PEARSON) &bullet; Hospitality

Unit 20 assessment criteria covered

(0)

$27.23

This document will be a great guide for anybody straggling with the module as the whole criteria for the unit is covered.

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Autre
• 13 pages's •
par racheleckley •
publié 2023

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PEARSON
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Unit 20 - Human Resources in Hospitality

Unit 14

(1)

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Unit 14 criteria covered in documents

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Resume
• 8 pages's •
par racheleckley •
publié 2023

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PEARSON
•
Unit 14 - Environment and Sustainability in Hospitality

Need help with your assignments?

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$27.23

These documents cover the criteria for unit 14 - Environment and Sustainability in Hospitality. It is well put together and received very good feedback. It is a great package to guide somebody taking the same unit.

i x

Resume
• 10 pages's •
par racheleckley •
publié 2023

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PEARSON
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Unit 14 - Environment and Sustainability in Hospitality

Unit 1 P1 P2 P3

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$28.43

This document received the top grade as it is in detail and well written. It includes P1, P2, P3 of the criteria

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Dissertation
• 20 pages's •
par racheleckley •
publié 2023

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PEARSON
•
Unit 1 - The Hospitality Industry

Case Unit 20 - Human Resources in Hospitality

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$13.68

In this document I written about my LAB case study.

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Cas
• 47 pages's •
par yashbhatt •
publié 2023

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PEARSON
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Unit 20 - Human Resources in Hospitality

Unit 11- Asian Food

(0)

$11.28

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This document is my own work that has content included to a distinction level.

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Resume
• 15 pages's •
par kiranj2002 •
publié 2021

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PEARSON
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Unit 11 - Asian Food

The Hospitality Industry Unit 1 Presentation

(1)

$7.30

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The Hospitality Industry - Unit 1

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Presentation
• 15 pages's •
par eboreham •
publié 2017

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PEARSON
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Unit 1 - The Hospitality Industry

Unit 11 P2 Task 1 Hospitality Asian Food

(1)

$8.63

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Essay for Unit 11 Asian food Pass Task 1

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Dissertation
• 51 pages's •
par eboreham •
publié 2017

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PEARSON
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Unit 11 - Asian Food

Unit 11 Task 3 Merit Hospitality Asian Food

(0)

$7.96

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BTEC Unit 11 Task 3 Merit task for Hospitality students. This is a long presentation task with certain facts that have to be added in order to get a Merit.

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Presentation
• 3 pages's •
par eboreham •
publié 2017

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PEARSON
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Unit 11 - Asian Food

Hospitality Unit 3 - P1,M1

(4)

$8.08

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Pass Merit Criteria

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Dissertation
• 5 pages's •
par TammyB •
publié 2017

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Pearson
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Unit 3 - Providing Customer Service in Hospitality