Nutrition Nursing

Nutrition Nursing -- Practice Questions | 100% Real Quiz With Verified Solutions The nurse is teaching a client who has iron-deficiency anemia about foods she should include in her diet. The nurse determines that the client understands the dietary modifications if she selects which items from her menu? 1) nuts and milk 2) coffee and tea 3) cooked rolled oats and fish 4) oranges and dark green leafy vegetables 4 The nurse is planning to teach a client with malabsorption syndrome about th...