AAA Food manager certification

A serious foodborne illness that is commonly transmitted by fecal-oral routes is caused by which virus? - ANSWER Hepatitus A Under ideal conditions bacteria can multiply every? - ANSWER 20 minutes What is the range of temperature for the danger zone? - ANSWER 41 - 135 Degrees Which bacteria is associated with contaminated lunch meats and grows at temperatures below 41 degrees Fahrenheit? - ANSWER Listeria which parasite is associated with foodborne illnesses caused by undercooked por...

AAA Food Manager Certification Exam Set Questions With 100% Correct Answers Latest Update Which of these is NOT a TCS food a. fried chicken b. uncooked rice c. sliced melon d. steak ANSWER : b. Uncooked rice Which of these is an example of ready-to-eat foods? A. banana b. apple c. muffin d. all of these ANSWER : D. All of these Which thermometer is the most widely used to take the internal temperature of food? ANSWER : Bimetallic thermometer Which of the following is not ...

AAA Food manager certification 100% AA serious foodborne illness that is commonly transmitted by fecal-oral routes is caused by which virus? - ANSWER Hepatitus A Under ideal conditions bacteria can multiply every? - ANSWER 20 minutes What is the range of temperature for the danger zone? - ANSWER 41 - 135 Degrees Which bacteria is associated with contaminated lunch meats and grows at temperatures below 41 degrees Fahrenheit? - ANSWER Listeria which parasite is associated with foodborn...

AAA Food Manager Certification Exam With 100% VERIFIED Questions And ANSWERS 2024 What should you do at work if you have a headache, cough, and a runny nose? - Go to work, but stay away from all direct food handling activities. The FDA has created a food defense program called A.L.E.R.T. What part of the program includes paying attention to who is in the food facility and also conducting background checks of employees during the hiring process? - Employees Which of these is NOT a po...

AAA Food manager certification Questions and Answers (2023/2024) (Verified Answers)

AAA Food Manager Certification Questions And Revised Correct Answers Updated & Passed A serious foodborne illness that is commonly transmitted by fecaloral routes is caused by which virus? Hepatitus A Under ideal conditions bacteria can multiply every? 20 minutes What is the range of temperature for the danger zone? 41 - 135 Degrees Which bacteria is associated with contaminated lunch meats and grows at temperatures below 41 degrees Fahrenheit? Listeria Which parasite is associ...

AAA FOOD MANAGER CERTIFICATION EXAM WITH CORRECT 100 QUESTIONS WITH CORRECTRY ANALYZED ANSWERS (ACTUAL EXAM) ALREADY GRADED A+ LATEST 2024

AAA Food manager certification exam 2023 with 100% correct updated answers

AAA FOOD MANAGER CERTIFICATION EXAM 120 QUESTIONS WITH COMPLETE SOLUTIONS 2024 (VERIFIED ANSWERS) A+ RATED

AAA Food manager certification-with 100% verified solutions