2 pumps nacho cheese - Study guides, Class notes & Summaries
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Taco Bell Questions and Answers 100% correct
- Exam (elaborations) • 5 pages • 2023
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Taco Bell Questions and Answers 100% correct 
Crunchy Taco 
- 1 Taco Shell 
- 1 scoop of beef with the beef handling tool 
- 2 finger pinch for lettuce 
- 1 finger pinch for cheddar cheese 
 
 
 
Crunchy Taco Supreme 
- 1 Taco Shell 
- 1 scoop of beef with the beef handling tool 
- 1 click of sour cream 
- 2 finger pinch for lettuce 
- 1 finger pinch for cheddar cheese 
- 2 finger pinch for diced tomatoes 
 
 
 
Soft Taco 
- One 6.5inch tortilla 
- 1 scoop of beef with the beef handling tool 
- ...
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Taco Bell Food Builds Latest 2023 Graded A+
- Exam (elaborations) • 6 pages • 2023
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Taco Bell Food Builds Latest 2023 Graded A+ Chicken Soft Taco 6.5 inch tortilla, 1 scoop chicken, 2 fingers lettuce, 1 finger cheddar cheese 
Crispy Potato Soft Taco 6.5 inch tortilla, potato bites, Z pepper jack sauce, 2 fingers lettuce, 1 finger cheddar cheese 
Crunchy Taco Taco shell, 1 scoop beef, 2 fingers lettuce, 1 finger cheddar cheese 
Crunchy Taco Supreme Taco shell, 1 scoop beef, 1 click sour cream, 2 fingers lettuce, 1 finger cheddar cheese, 2 fingers tomatoes 
Double Decker Taco 6.5...
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Management Pretest- Taco Bell Latest 2023 Graded A+
- Exam (elaborations) • 16 pages • 2023
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Management Pretest- Taco Bell Latest 2023 Graded A+ When, where, and who started Taco Bell? Glen Bell, in 1962, in Downey California 
What should you do with beans that are too runny? Put them back in heated cabinet for 30 mins with flat lid 
What is the prep guide? A tool Taco Bell provides us to maintain proper quality and the proper amount of products we sell. 
When is the Breakfast prep cycle? 6 am 
When is the Lunch prep cycle? 10 am 
When is the afternoon prep cycle? 2 pm 
When is the dinn...
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Taco Bell Questions with complete solutions| Graded A+
- Exam (elaborations) • 5 pages • 2023
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Taco Bell Questions with complete solutions| Graded A+ 
Crunchy Taco 
- 1 Taco Shell 
- 1 scoop of beef with the beef handling tool 
- 2 finger pinch for lettuce 
- 1 finger pinch for cheddar cheese 
 
 
 
Crunchy Taco Supreme 
- 1 Taco Shell 
- 1 scoop of beef with the beef handling tool 
- 1 click of sour cream 
- 2 finger pinch for lettuce 
- 1 finger pinch for cheddar cheese 
- 2 finger pinch for diced tomatoes 
 
 
 
Soft Taco 
- One 6.5inch tortilla 
- 1 scoop of beef with the beef handlin...
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Taco Bell Menu Questions with complete Answers, Graded A+
- Exam (elaborations) • 4 pages • 2023
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Taco Bell Menu Questions with complete Answers, Graded A+ 
Nachos Supreme 
Chip-1.5oz, One scoop beans, One scoop beef, 2 pumps nacho cheese, Sour cream, Tomatoes 
 
 
 
Shredded Chicken Soft Taco 
6inch wrap, One scoop shredded chicken, Lettuce, Cheddar cheese 
 
 
 
Burrito Supreme 
10inch wrap, One scoop beans, One scoop beef/chicken/steak, Red sauce, Sour cream, onions, lettuce, cheddar cheese, tomato 
 
 
 
Shredded Chicken Burrito 
10inch wrap, One scoop rice, shredded chicken, avocado ran...
And that's how you make extra money
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Taco Bell Menu Updated Questions and Answers 100% correct
- Exam (elaborations) • 2 pages • 2023
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Taco Bell Menu Updated Questions and Answers 100% correct 
Burrito Supreme 
10inch wrap, One scoop beans, One scoop beef/chicken/steak, Red sauce, Sour cream, onions, lettuce, cheddar cheese, tomato 
 
 
 
Steak Quesadilla 
10inch wrap, steak, creamy jalapeno, 3 blend, steam, grill 
 
 
 
Cheese Roll Up 
6inch wrap, one scoop 3 blend, steam, fold, tuck, roll 
 
 
 
Soft Taco 
6inch wrap, one scoop beef, lettuce, cheddar cheese 
 
 
 
Chicken Quesadilla 
Combo 7 comes with 1 taco, 10inch wrap, on...
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Taco Bell Manager Test Questions and Answers Already Passed
- Exam (elaborations) • 16 pages • 2023
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Available in package deal
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Taco Bell Manager Test Questions and Answers Already Passed What is procedure for prepping 1 batch of cinnamon twists? Place 3 oz. of cinnamon sugar in a multi-purpose bag, fill measuring cup with 4 oz. of twist pellets, place in fry basket, fry for 45 seconds, drain for 10 seconds, pour in bus tub, immediately pour into multi-purpose bag, twist bag and gently shake. Portion out 1.3 oz. per twist bag. 24 hour hold time. 
What is the hold time for the following after prepped: Beef, beans, red sau...
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Taco Bell Food Builds Questions with complete Answers| Graded A+
- Exam (elaborations) • 3 pages • 2023
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Available in package deal
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- $12.99
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Taco Bell Food Builds Questions with complete Answers| Graded A+ 
Chicken Soft Taco 
6.5 inch tortilla, 1 scoop chicken, 2 fingers lettuce, 1 finger cheddar cheese 
 
 
 
Crispy Potato Soft Taco 
6.5 inch tortilla, potato bites, Z pepper jack sauce, 2 fingers lettuce, 1 finger cheddar cheese 
 
 
 
Crunchy Taco 
Taco shell, 1 scoop beef, 2 fingers lettuce, 1 finger cheddar cheese 
 
 
 
Crunchy Taco Supreme 
Taco shell, 1 scoop beef, 1 click sour cream, 2 fingers lettuce, 1 finger cheddar cheese...
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Taco Bell Menu Updated Questions with complete Answers| Graded A+
- Exam (elaborations) • 2 pages • 2023
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Available in package deal
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- $10.69
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Taco Bell Menu Updated Questions with complete Answers| Graded A+ 
Burrito Supreme 
10inch wrap, One scoop beans, One scoop beef/chicken/steak, Red sauce, Sour cream, onions, lettuce, cheddar cheese, tomato 
 
 
 
Steak Quesadilla 
10inch wrap, steak, creamy jalapeno, 3 blend, steam, grill 
 
 
 
Cheese Roll Up 
6inch wrap, one scoop 3 blend, steam, fold, tuck, roll 
 
 
 
Soft Taco 
6inch wrap, one scoop beef, lettuce, cheddar cheese 
 
 
 
Chicken Quesadilla 
Combo 7 comes with 1 taco, 10inch ...
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Taco bell test with complete solutions
- Exam (elaborations) • 11 pages • 2023
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Available in package deal
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- $9.99
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Taco bell test with complete solutions what temperature does hot food need to be when pulled from the rethermalizer? 165 
how often do the drink nozzles need to be cleaned? daily 
what tool is used to put pico de gallo in the pan on the cold line (states on prep guide)? measuring cup 
How long do you need to wash your hands (seconds or song and # of times to sing song) 20sec 
On the standards cards, what does CCP stand for? critical control point 
How often do you stir hot product on the line (e...
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