All refrigeration - Study guides, Class notes & Summaries

EPA 608 Type 2 Test Questions With Answers Technicians maintaining, servicing, repairing or disposing of high pressure or very high-pressure appliances, except small appliances and MVAC, must be certified either as a Universal Technician or a ______ ___. - CORRECT ANSWER Type 2 After the installation of any type of system, the unit should be pressurized with _____ and _____ checked. - CORRECT ANSWER nitrogen leak Nitrogen is an ______ gas. - CORRECT ANSWER...

The department requires start up funds equal to ______ months operating expenses. (85018)(b)(1) - ANSWER3 months No other person than the _____ shall alter the prescription label. (80075)(k)(4) - ANSWERdispensing pharmacist Medication shall be centrally stored when...(80075)(j) - ANSWER1. preservation of medication requires refrigeration 2. medication is determined by the physician to be hazardous if kept by the resident 3. administrator/licensing determines the medication to be a safety...

GCAP Industrial Ammonia Refrigeration Training Exam Questions With Verified Answers 1% concentration of Ammonia is equal to what in parts per million? A. 10 PPM B. 100 PPM C. 1,000 PPM D. 10,000 PPM - answerD. 10,000 PPM 1/2 % of Ammonia is it deadly concentration. A. True B. False - answerA. True (5,000)PPM Ammonia is what on the PH scale? A. 11.6 B. 3.7 C. 7.0 D. 5.2 - answerA. 11.6 More than 100 pounds release of NH3 in 24 hours is a reportable for release . A. True B. False...

Z-51 Written Exam Questions and Complete Solutions In a steam turbine, what is the function of a Kingsbury thrust bearing? A) Maintain first stage steam pressure. B) Compensate for coupling misalignment. C) Adjust shaft torque at start up. D) Maintain axial positioning of the rotor shaft. - Answer: D) Maintain axial positioning of the rotor shaft. The ratio of actual pressure of water pressure in the atmosphere to the saturated pressure of given temperature is A) partial pressure....

Test Bank For Lehne’s Pharmacology For Nursing Care 10th Edition by Burchum Version 2023 (A+). Chapter 1: Orientation to Pharmacology Test Bank MULTIPLE CHOICE 1. The nurse is teaching a patient how a medication works to treat an illness. To do this, the nurse will rely on knowledge of: a. clinical pharmacology. b. drug efficacy. c. pharmacokinetics. d. pharmacotherapeutics. ANS: D Pharmacotherapeutics is the study of the use of drugs to diagnose, treat, and prevent conditions. Cli...

NYC Food Protection Course 2023 - Questions and Answers Raw, marinated or partially cooked fish is made safe by freezing for specified times and temperatures. Which of the following time and temperature combination is recommended: -31°F or lower for 15 hours The most popular chemicalsanitizer is: Chlorine Food held under refrigeration must be at or below: 41°F The reason for refrigerating potentially hazardous foods is to: Slow the growth of bacteria Heat is effective in destroying microorgan...

Test Bank For Commercial Refrigeration for Air Conditioning Technicians - 4th - 2022 All Chapters

GCAP Industrial Ammonia Refrigeration Training Non Flashcards Exam Questions And Answers 2024 1% concentration of Ammonia is equal to what in parts per million? A. 10 PPM B. 100 PPM C. 1,000 PPM D. 10,000 PPM - answerD. 10,000 PPM 1/2 % of Ammonia is it deadly concentration. A. True B. False - answerA. True (5,000)PPM Ammonia is what on the PH scale? A. 11.6 B. 3.7 C. 7.0 D. 5.2 - answerA. 11.6 More than 100 pounds release of NH3 in 24 hours is a reportable for release . A. True...

NYC Food Protection Course Exam Questions and Verified Answers | 2023/ 2024 Update QUESTION Food held under refrigeration must be at or below: Answer: 41°F QUESTION Food workers sick with an illness that can be transmitted by contact with food or through food should be: Answer: At home QUESTION Foods can be kept uncovered during the cooling step Answer: True QUESTION Foods in modified atmosphere packages provide ideal conditions for the growth of: ...

How long is a Suffolk County Food Service Permit valid for? - Answer-1 year Who does the Food Manager's certificate belong to? - Answer-The individual completing the class Where must the Food Manager's certificate be posted? - Answer-Somewhere visible to your patrons How long is the Suffolk County Limited Food Manager's Certificate valid for? - Answer-3 years The Danger Zone refers to temperatures between...? - Answer-41 F- 140 F TCS Foods must be held under mechanical refrigeration at o...