Biod 121 module 3 Study guides, Class notes & Summaries
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![BIOD 121 MODULE 3 ESSENTIALS IN NUTRITION ACTUAL EXAM 2024/2025 ALL QUESTIONS WITH 100% CORRECT ANSWERS GRADED A+/ BIOD 121 M3 EXAM (NEW!!)](/docpics/5731031/667f16fd5609f_5731031_121_171.jpeg)
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BIOD 121 MODULE 3 ESSENTIALS IN NUTRITION ACTUAL EXAM 2024/2025 ALL QUESTIONS WITH 100% CORRECT ANSWERS GRADED A+/ BIOD 121 M3 EXAM (NEW!!)
- Exam (elaborations) • 16 pages • 2024
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BIOD 121 MODULE 3 ESSENTIALS IN NUTRITION ACTUAL EXAM 2024/2025 ALL QUESTIONS WITH 100% CORRECT ANSWERS GRADED A+/ BIOD 121 M3 EXAM (NEW!!)
![BIOD 121 Module 3 Exam(V1)(Up-to-date, 2023-2024)/ BIOD121 Module 3 Exam/ BIOD 121 Nutrition Exam 3: Essentials in Nutrition: Portage Learning (QUESTIONS & ANSWERS)](/docpics/4432208/65c19e9d722ed_4432208_121_171.jpeg)
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BIOD 121 Module 3 Exam(V1)(Up-to-date, 2023-2024)/ BIOD121 Module 3 Exam/ BIOD 121 Nutrition Exam 3: Essentials in Nutrition: Portage Learning (QUESTIONS & ANSWERS)
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BIOD 121 Module 3 Exam(V1)(Up-to-date, )/ BIOD121 Module 3 Exam/ BIOD 121 Nutrition Exam 3: Essentials in Nutrition: Portage Learning (QUESTIONS & ANSWERS)
![BIOD 121 module 3 exam portage learning SPRING 2024](/docpics/4717904/65eefb30c256e_4717904_121_171.jpeg)
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BIOD 121 module 3 exam portage learning SPRING 2024
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positive energy 
balance 
more calories consumed than expended 
2. negative energy 
balance 
fewer calories consumed than expended 
3. hyperplasia increase in number of cells (e.g., fat cells in childhood, 
pregnancy) 
4. hypertrophy increase in cell size (low growth and maintenance, such 
as throughout adulthood) 
5. basal metabolic 
rate 
the number of calories used by the body while in a fasting 
state 
accounts for approximately 60-70% of energy expenditure 
males 1kcal/kg/hr, femals 0.9kcal...
Essentials In Nutrition (BIOD 121) Module 3 Case Study Exam
![BIOD 121 MODULE 3 EXAM LATEST UPDATED 2024](/docpics/5332865/66470a90a5b06_5332865_121_171.jpeg)
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BIOD 121 MODULE 3 EXAM LATEST UPDATED 2024
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BIOD 121 MODULE 3 EXAM LATEST UPDATED 2024 
ENERGY 
food diet categories: - 1. moderate calorie restrictions 
2. carbohydrate focused 
3. low-fat 
4. novelty 
Moderate calorie restrcition: - limits calories to per day. (i.e. 
weight watchers, jenny craig, 's ultimate weight solution, and 
dieting for dummies 
Low Carbohydrate: - sever carbohydrate restriction, which causes the 
body to turn to stored glycogen and protein for energy. (i.e. atkins, south 
beach, zone, and nutrisystem) 
Low F...
![BIOD 121 Module 3 Exam (2023/2024) Newest Questions and Answers > Essentials in Nutrition Portage Learning](/docpics/62bb75367b49a_1821708.jpg)
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BIOD 121 Module 3 Exam (2023/2024) Newest Questions and Answers > Essentials in Nutrition Portage Learning
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BIOD 121 Portage Learning M3 Exam Essentials in Nutrition 
BIOD 121 Portage Learning M3 Exam Essentials in Nutrition
![Portage Learning BIOD 121 Module 3 Exam](/docpics/6423fb0dbedc4_1749536.jpg)
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Portage Learning BIOD 121 Module 3 Exam
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Portage Learning BIOD 121 Module 3 Exam
![BIOD 121 Module 3 Exam (2023/2024) Newest Questions and Answers > Essentials in Nutrition Portage Learning](/docpics/3901823/6561d7bf796aa_3901823_121_171.jpeg)
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BIOD 121 Module 3 Exam (2023/2024) Newest Questions and Answers > Essentials in Nutrition Portage Learning
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BIOD 121 Module 3 Exam (2023/2024) Newest Questions and Answers > Essentials in Nutrition Portage Learning
![BIOD 121 Module 3 Exam (2023/2024) Newest Questions and Answers > Essentials in Nutrition Portage Learning](/docpics/3901819/6561d7b4431ee_3901819_121_171.jpeg)
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BIOD 121 Module 3 Exam (2023/2024) Newest Questions and Answers > Essentials in Nutrition Portage Learning
- Exam (elaborations) • 23 pages • 2023
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BIOD 121 Module 3 Exam (2023/2024) Newest Questions and Answers > Essentials in Nutrition Portage Learning
![BIOD 121 LEARNING PORTAGE NUTRITION MODULE 3 PROBLEM SET 2023-2024](/docpics/3869326/655b6313ca2ae_3869326_121_171.jpeg)
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BIOD 121 LEARNING PORTAGE NUTRITION MODULE 3 PROBLEM SET 2023-2024
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BIOD 121 LEARNING PORTAGE 
NUTRITION MODULE 3 PROBLEM SET 
 
which person is at a greater risk for health issues related to being overweight or obese? 
Janet has a BMI of 28 and a waist to hip ratio of 0.95. Fred has a BMI of 28.9 and a waist to hip ratio of 
0.78. - CORRECT ANSWER-Janet. Both have a BMI that indicates being overweight, but Janet has a more 
at-risk waist to hip ratio as her value is greater than 0.8. 
(Women should have a waist to hip ration less than 0.8 and males should ha...
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