Columbia ba - Study guides, Class notes & Summaries

Columbia Bartending Exam Questions And Answers The Dram Shop Act Don't serve people who are underage or intoxicated to the point that they might pose a danger to themselves. Bartenders are liable for illegal actions that a person we serve might commit. Blood Alcohol Content (BAC) Amount of alcohol in the bloodstream, measured as a percentage 0.10% = 1 part alcohol per 1,000 parts blood Legal driving limit is 0.08% Approximate Drinks Per Hour 2 3 4 8 12 14 16+ BAC and ...

Columbia Bartending Exam Questions And Answers Most Important Bartending Quality Confidence Dram Shop Act Bartenders responsible for getting customers too drunk and f*cking shit up Factors of BAC 1) Muscle Mass 2) Gender * 3) Food before * 4) Rate of Consumption 5) Drugs 6) Strength of Drink JIRC J: Loss of Judgement I: Loss of Inhibition R: Slowed Reactions C: Poor Coordination Methods to Cut someone off 1) Say no 2) Suggest Water 3) Suggest other non-alcohol...

Columbia Bartending Agency Exam Questions and Answers Definition of the Dram Shop Act -Answer-"Any person who shall be injured in person, property, means of support, or otherwise by any intoxicated person, or by reason of the intoxication of said person, whether resulting in his death or not, shall have a right of action against any person who shall, by unlawfully assisting in procuring liquor for such intoxication person, have caused or contributed to such intoxication: and in any such ...

Columbia Bartending Exam Questions And Answers Definition of the Dram Shop Act you must make sure people don't drive drunk or endanger themselves, and you cannot serve someone who is visibly intoxicated Definition of Blood Alcohol Content (BAC) The amount of alcohol in the bloodstream, measured as a percentage Six main factors affecting BAC sex/hormone levels, metabolism, size/weight, food consumption, rate of alcohol consumption, ABV/proof, medication/drugs J.I.R.C. - Judgm...

Columbia Bartending Exam Questions And Answers define spirit (w/ 3 characteristics) 1) distilled alcoholic beverages 2) no sugar 3) at least 40% ABV 6 types of spirits Vodka, Gin, Rum, Agave, Whiskey, Brandy How is Vodka made Neutral grain or potato/fruit/sugar. fermented and then distilled. sometimes distilled multiple times to purify it more. How is gin made Neutral grain. Smoke-infused or steeped with juniper / botanicals (herb, root, citrus), then redistilled. ...

Columbia Bartending Exam Questions And Answers Vodka A clear, tasteless spirit made from neutral grains. Ex: Cosmo, LIT Gin A clear, dry/juniper berries tasting spirit made from neutral grains. Ex: Martini, Tom Collins, or LIT Rum A clear to dark, sugary tasting spirit made from molasses. Ex: Malibu Bay Breeze, Daiquiri, Mojito, Mai Tai, or LIT Tequila A clear to dark, firey spirit made from blue agave. Ex: Margarita or LIT Triple Sec A clear, orange tasting spirit made...

Columbia Bartending Agency ACTUAL Exam Questions and CORRECT ANSWERS Skrewdriver - CORRECT ANSWER- 1.5 oz Vodka Fill orange juice Greyhound - CORRECT ANSWER- 1.5 oz Vodka Fill with grapefruit juice Salty Dog - CORRECT ANSWER- Salt the rim of the glass

Columbia Bartending Exam Questions And Answers The Dram Shop Act Don't serve people who are underage or intoxicated to the point that they might pose a danger to themselves. Bartenders are liable for illegal actions that a person we serve might commit. Blood Alcohol Content (BAC) Amount of alcohol in the bloodstream, measured as a percentage 0.10% = 1 part alcohol per 1,000 parts blood Legal driving limit is 0.08% Approximate Drinks Per Hour 2 3 4 8 12 14 16+ BAC and ...

Columbia Bartending Drinks Exam Questions And Answers Screwdriver -Highball -1.5 oz Vodka -Fill w/ OJ Salty Dog -Highball -Greyhound w/ a salted rim Greyhound -Highball -1.5 oz Vodka -Fill w/ Grapefruit Juice Sandy Sour -Highball -1.5 oz Gin -Fill w/ Grapefruit Juice Cape Codder -Highball -1.5 oz Vodka -Fill w/ Cranberry Juice Sea Breeze* -Highball -1.5 oz Vodka -Fill w/ .5 Grapefruit and .5 Cranberry Juice Bay Breeze -Highball -Sea Breeze w/ Pin...

Columbia Bartending Exam Questions And Answers Most Important Bartending Quality Confidence Dram Shop Act Bartenders responsible for getting customers too drunk and f*cking shit up Factors of BAC 1) Muscle Mass 2) Gender * 3) Food before * 4) Rate of Consumption 5) Drugs 6) Strength of Drink JIRC J: Loss of Judgement I: Loss of Inhibition R: Slowed Reactions C: Poor Coordination Methods to Cut someone off 1) Say no 2) Suggest Water 3) Suggest other non-alcohol...