Dietary guideline Study guides, Class notes & Summaries
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![Chapter 14: Dietary Guidelines 1/13/22 ISSA Questions Answered 100% correct](/docpics/3210893/64d20d4ac0913_3210893_121_171.jpeg)
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Chapter 14: Dietary Guidelines 1/13/22 ISSA Questions Answered 100% correct
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Chapter 14: Dietary Guidelines 1/13/22 ISSA Questions Answered 100% correct 
Which agency regulates the production and distribution of food, pharmaceuticals, tobacco, and other consumer products? 
Food and Drug Administration (FDA) 
 
 
 
The Dietary Guidelines for Americans publication is meant to? 
guide the development of federal food, nutrition, and health policies programs. 
 
 
 
The amount of nutrients in a food, relative to the number of calories it provides, is known as? 
nutrient densi...
![Test Bank For Scientific American Nutrition for a Changing World: Dietary Guidelines for Americans 2020-2025 & Digital Update - Second Edition ©2022 All Chapters - 9781319422950](/docpics/4369685/65b88ec88ea95_4369685_121_171.jpeg)
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Test Bank For Scientific American Nutrition for a Changing World: Dietary Guidelines for Americans 2020-2025 & Digital Update - Second Edition ©2022 All Chapters - 9781319422950
- Exam (elaborations) • 248 pages • 2024
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Test Bank For Scientific American Nutrition for a Changing World: Dietary Guidelines for Americans & Digital Update - Second Edition ©2022 All Chapters
![ATI RN Nutrition Proctored Actual Exam with Questions and Answers (2024 / 2025) 100% Guarantee Pass](/docpics/5627728/666a41d33f5ec_5627728_121_171.jpeg)
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ATI RN Nutrition Proctored Actual Exam with Questions and Answers (2024 / 2025) 100% Guarantee Pass
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1.	how do you calculate percentage weight change 
ANS previous weight-current weight / previous weight x 100 
2.	what is significant weight loss percentage 
ANS > 2 % in week OR > 7.5 % in 3 months 
3.	How do you calculate BMI 
ANS weight (kg) / height (m^2) 
4.	What are the BMI ranges 
ANS underweight: <18.5 normal: 18.5-24.9 
overweight: 25-29.9 
obese: >30 
5.	how many calories are in one pound 
ANS 3,500 calories 
6.	what should you do to lose one pound a week 
ANS decrease y...
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![RN ATI NUTRITION 2019 PROCTORED EXAM WITH NGN](/docpics/5086956/6628020959699_5086956_121_171.jpeg)
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RN ATI NUTRITION 2019 PROCTORED EXAM WITH NGN
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RN ATI NUTRITION 2019 PROCTORED EXAM WITH NGN 
 
a nurse is planning care for a client who has ESKD. what should the nurse include in her plan of care - ANSWER--monitor weight daily 
encourage client to comply with fluid restrictions 
eval I+ O 
monitor for constipation 
 
a nurse is teaching a client on dialysis about protein needs. what should be included: - ANSWER-consume 35 kcal/kg of body weight 
increased biologic sources of protein (eggs, milk, soy) 
take phosphate binders with protein ri...
![GACE test 115 PE/HEALTH Latest Update 100% Correct](/docpics/5095427/66293ba33036f_5095427_121_171.jpeg)
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GACE test 115 PE/HEALTH Latest Update 100% Correct
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GACE test 115 PE/HEALTH Latest 
 
Update 100% Correct 
 
Knowledge-attitudes-values-health behavior. Knowledge in combinations with attitude and 
values impact health behaviors 
 
Epidemiological assessment in health ed calls for planning that is based on determining which of 
the following for a given population. The health problems measured objective that pose the 
greatest threat to the quality of life for the population 
 
The study of distribution and dynamics due to a disease is known as E...
![FSHN 120 Exam Questions And Answers (Verified And Updated)](/docpics/5461140/6655b4cd9f0df_5461140_121_171.jpeg)
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FSHN 120 Exam Questions And Answers (Verified And Updated)
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FSHN 120 Exam Questions And Answers 
(Verified And Updated) 
1. Which of the following chronic diseases is NOT strongly associated with dietary choices 
a. Heart disease 
b. Alzheimer's disease 
c. Type 2 diabetes 
d. Obesity - answerAlzheimer's Disease 
2. TO gain credit, the FSHN 120, journal entries must have _ full days in between entries 
a. 3 
b. 10 
c. 5 
d. 4 - answer5 
3. Which of the following are examples of carbohydrate -rich food? 
a. Butter and corn oil 
b. Bacon and eggs 
c. Whe...
![FSHN 120 Exam Questions And Answers (Verified And Updated)](/docpics/5275209/6640a9018962b_5275209_121_171.jpeg)
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FSHN 120 Exam Questions And Answers (Verified And Updated)
- Exam (elaborations) • 40 pages • 2024
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FSHN 120 Exam Questions And Answers 
(Verified And Updated) 
1. Which of the following chronic diseases is NOT strongly associated with dietary choices 
a. Heart disease 
b. Alzheimer's disease 
c. Type 2 diabetes 
d. Obesity - answerAlzheimer's Disease 
2. TO gain credit, the FSHN 120, journal entries must have _ full days in between entries 
a. 3 
b. 10 
c. 5 
d. 4 - answer5 
3. Which of the following are examples of carbohydrate -rich food? 
a. Butter and corn oil 
b. Bacon and eggs 
c. Whe...
![ALL HESI EXIT Questions and Answers Test Bank; A+ Rated Guide](/docpics/3241679/64d8ffaea3318_3241679_121_171.jpeg)
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ALL HESI EXIT Questions and Answers Test Bank; A+ Rated Guide
- Exam (elaborations) • 117 pages • 2023
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ALL HESI EXIT Questions and Answers Test Bank; A+ Rated Guide 
STUDY FOR EXIT HESI/ATI EXAM 
ALL HESI EXIT Questions and Answers Test Bank; A+ Rated Guide (2022) 
271. A client receives a new prescription for simvastatin (Zocor) 5 mg PO daily at bedtime. What action should the nurse take? (correct Answer- Administer the medication as prescribed with a glass of water 
272. Which client should the nurse assess frequently because of the risk for overflow incontinence? A client Who is confused and f...
![NUTRITION CHAPTER 2 - BALANCE VARIETY, MODERATION EXAM WITH 100% CORRECT ANSWERS](/docpics/5117791/662c0d6e0eb79_5117791_121_171.jpeg)
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NUTRITION CHAPTER 2 - BALANCE VARIETY, MODERATION EXAM WITH 100% CORRECT ANSWERS
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Which statement best describes nutrient density? 
A) Choose a number of different foods within any given food group rather than the "same old thing." 
B) Consume a variety of foods from MyPyramid's five major food groups every day. 
C) Plan your entire day's diet so that you don't overconsume nutrient sources. 
D) Consume foods that have the most nutrition for their kcalories. 
D - Consume foods that have the most nutrition for their kcalories 
 
 
 
Measurements of height, weight, body cir...
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