Energy yielding - Study guides, Class notes & Summaries

Carbohydrate - Answer Which of the following is an energy-yielding nutrient? A. Carbohydrate B. Minerals C. Vitamins D. Water E. All of the above are energy yielding Water - Answer Which class of nutrients is needed in larger quantities than all the rest? A. Carbohydrate B. Protein C. Lipids D. Water both a&b - Answer A nutrient is essential if it: A. must be consumed by the diet B. cannot be made by the body C. provides kcalories D. both A&B E. all the above infe...

functional categories of nutrients Correct Answer-1. primarily provide energy 2. important for growth & development 3. replacing the nutrient restores function (includes macro & micronutrients) ways nutrients are categorized Correct Answer-energy yielding (carbs, lipids, protein) non energy yielding (water soluble vitamins, fat soluble vitamins, minerals, & trace minerals) functions of micronutrients Correct Answer-play a role in metabolism, typically as enzyme cofactors, needed in m...

Exam 1: NUR1172 / NUR 1172 (Latest 2024 / 2025 Update) Nutritional Principles in Nursing | Review Guide Questions and Verified Answers | 100% Correct | Grade A - Rasmussen Question: Dietary fiber Answer: Non-digestible carbohydrate and lignin found intact in plant foods - Carrots, broccoli, brans Question: Functional fiber Answer: Non-digestible polysaccharides added to foods to increase the fiber content Question: Health benefits of fiber Answer: - Increase fecal...

Exam 2: NUR1172/ NUR 1172 (Latest 2024/ 2025 Update) Nutrition | Guide with Questions and Answers| 100% Correct| Grade A- Rasmussen Q: Effects of the individual genetic make-up. Includes nutrient requirements. Answer: Nutrigenetics Q: State of dynamic equilibrium in the body's internal environment. Answer: Homeostasis Q: Sum of the processes involved in taking in food, releasing contained nutrients, and assimilating and using these nutrients for energy. Answe...

NUSCTX 10, Final - UC Berkeley Latest Update Already Passed Exam I Version C What is lipogenesis? When your body makes fat from non-fat substances ATP Produced in the mitochondria Produced by use of a high proton concentration in the inner membrane space Produced via the conversion of ADP and inorganic phosphate by the ATP synthase NOT!! Is generated at a rate exactly proportional to weight to the 3/4 power Carbohydrate digestions begins in the Mouth Essential Fatty Acid...

MSU HNF 150 Exam 1 with Complete Solutions Whole Foods form basic healthy diet (fish, vegetables, beans, milk products, meats) Processed foods subjected to process six classes of nutrients carbs, protein, fats, vitamins, minerals, water essential nutrients body cannot make it on its own/ fast enough so you need it from foods (carbs, fat, protein, water) nutrient density nutrients provided per calorie energy yielding nutrient need for energy. basic building blocks. (carbs fa...

Nusc 1165 Final Exam 2024 With Complete Solution. leading causes of death attributed to nutrition - ANSWER heart disease, cancer, stroke energy yielding nutrients - ANSWER broken down to generate energy - carbs, lipids, proteins macronutrients - ANSWER needed in large amounts - carbs, lipid, proteins, water micronutrients - ANSWER needed in small amounts - vitamins, minerals inorganic - ANSWER does not contain carbon organic - ANSWER contains carbon amount of energy provided by carbs ...

HNF 150 MSU Exam 1 Latest Update Graded A+ Nutrient Densiy Nutrient dense food has more nutrients, fewer carbs 1. Vitamins 2. Minerals 3. Complex Carbs Six types of nutrients Water Carbs Protein Lipids Vitamins Minerals Nutrient Energy Yield Carbs = 4kcal/gram Protein = 4kcal/gram Lipids = 9kcal/gram **Alcohol = 7kcal/gram Nutritious Diet characteristics 1. Adequacy 2. Balance 3. Calorie Control 4. Moderation 5. Variety Whole food Food with as little processing a...

Calorie Correct Answer-Calorie (with a capitol "C")= kilocalorie = 1000 calories Measure of energy in food Proteins, carbohydrates, fat are energy-yielding nutrients Proteins and carbohydrates = 4 calories/gram Fat = 9 calories/gram Alcohol = 7 calories/gram (not a nutrient) Nutrient Density Correct Answer-High nutrient density foods: contain more nutrients per calorie Examples: vegetables, fruits, whole-grains Low nutrient density foods: contain fewer nutrients per calorie Examp...

Define nutrition - Answer the science that studies how nutrients and compounds in foods nourish and affect body functions and health What are the essential nutrients? - Answer carbohydrates protein fat vitamins minerals water Define macronutrients - Answer energy-yielding nutrients needed in higher amounts (carbohydrates, lipids, and proteins) Define micronutrients - Answer energy-yielding nutrients needed in smaller amounts (vitamins, minerals) Define organic nut...