Foods high - Study guides, Class notes & Summaries

Bass Method - Answer- Most widely used method. Bristles are angled at a 45 degree angel towards the gingiva. Stillman's Method - Answer- Bristles are positioned on the gums rather than into the pockets and directed at a 45 degree angle. Charter's Method - Answer- Bristles are directed occlusally, away from the gingiva. Useful for cleaning orthodontic brackets, prosthesis, and areas treated with surgeries. Fone's Method - Answer- Bristles are moved in large circular motion on the bucc...

Exam 3: NUR265 / NUR 265 (Latest 2024 / 2025 Update) Advanced Concepts of Medical–Surgical Nursing Exam | Questions and Verified Answers | 100% Correct | Grade A - Galen Q: Which finding indicates to the nurse that a client with a burn injury has a positive perception of his appearance? Answer: Performing his own morning care. Indicators that the client with a burn injury has a positive perception of his appearance includes the willingness to touch the affected body part. Self-care activities ...

ATI PN MENTAL HEALTH PROCTORED EXAM 2020 WITH VERIFIED SOLUTIONS AND RATIONALE/A+ SCORE ASSURED A nurse is reinforcing teaching to a client who has a new prescription forphenelzine. The nurse should instruct the client that eating foods high intyramine can cause which of the following adverse reactions with this medication? A. Hypertensive crisis B. Serotonin syndrome C. Hearing loss D. Urinary incontinence A. Hypertensive crisis RAT: Tyramine can cause severe hypertension in client...

Exam 2: NUR2755/ NUR 2755 (Latest 2023 / 2024): - Multidimensional Care/ MDC IV Rasmussen- 75 Questions and Verified Answers-Graded A- Rasmussen 1. A client with neurogenic shock is receiving phenylephrine infusion through a left forearm IV. Which assessment information obtained by the nurse indicates a need for immediate action? a. Client's IV infusion site is cool and pale b. Client has warm, dry skin on the extremities c. Client has an apical pulse rate of 58 beats/min d. Client's ur...

ATI Nutrition Practice Test B 2019 A nurse is reviewing the laboratory data of four clients. The nurse should identify that which of the following clients is experiencing fluid overload? - Answer- A client who has a sodium level of 130 mEq/L A nurse is planning discharge teaching for a client who is postoperative following placement of a colostomy. Which of the following statements should the nurse plan to include? - Answer- "Increase your intake of foods containing pectin." A nurse i...

On what products would you specify Grade A or AA when ordering? - correct answer -/Both eggs and butter are graded and specifying at least Grade A or AA would be the best quality for most foodservice operations. Endpoint temperature - correct answer -/Endpoint temperature is the temperature a food reaches at the end of cooking ex.: cooking ground beef to 155 degrees for 15 seconds What does HIPAA protect? - correct answer -/HIPAA (Health Insurance Portability and Accountabilit...

NEW!!! ATI Nutrition Proctored NGN Exam GRADED A LATEST 2023/2024 QUESTIONS AND ANSWERS A nurse in a provider's office is assessing a client who has HIV. The nurse should identify which of the following findings as an indication to increase the client's nutritional intake? A. T-helper (CD4+) cells 700/mm3 B. Presence of herpes simplex virus infection C. HIV viral load below detectable levels D. Increased lean body mass - CORRECT ANSWERB A nurse is providing teaching ...

A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake B. Use hydrogenated oils for cooking C. Table sugar may be added to cereals D. Drink an alcoholic beverage w/meals E. Protein foods can be substituted for carb foods Correct Answer: A, C, D Not B-hydrogenated oils contain trans fatty acids & cause hyperlipidemia Not E-carbs can b...

NUR 215 Exam 3: Modules 7-10 Latest Update Graded A+ Full Liquid Diet clear liquids plus liquid dairy products, all juices, pureed vegetables transition to soft diet, acute gastritis Mechanical Soft Diet clear and full liquids plus diced or ground foods Soft/Low-Residue Diet foods that are low in fiber and easy to digest (dairy products, eggs, ripe bananas) transition from FL to reg diet High Fiber Diet whole grains, raw and dried fruits Pureed Diet foods have been blenderized t...

***Download Test Bank Immediately After the Purchase. Just in case you have trouble downloading, kindly message me, and I will send it to you via Google Doc or email. Thank you*** The ATI RN Comprehensive Predictor Exam is a crucial tool for nursing students on the practical nursing track. This exam provides a detailed, comprehensive evaluation of a student's knowledge and abilities before they take the NCLEX-RN. The ATI RN Comprehensive Predictor Exam Guide offer a wide range of practice que...