Health benefits insoluble Study guides, Class notes & Summaries

NSC 150 Exam Study Guide questions with correct answers Carbohydrates -Correct Answer-Function in body: main energy source for cells (nerves+ brain, red blood cells) Glycemic Index -Correct Answer-measures how foods affect level of blood sugar, high GI foods >70 (sugar, processed foods, starch) low GI foods <55 (fiber, protein, cooking) Monosaccharides -Correct Answer-glucose, fructose, galactose Disaccharides -Correct Answer-sucrose, lactose, maltose Polysaccharides -Correct ...

ANSC 210 Final Exam Questions And Answers (Verified And Updated) Which of the following is TRUE? a. The number of animals used in research is increasing b. Animal research benefits both humans and animals c. In recent years, the life expectancy of people in the U.S. is increasing - answerAnimal research benefits both humans and animals The process of developing a new drug includes all of the following steps EXCEPT a. Advertising and sales b. Preclinical trials c. FDA approval d. Clini...

ANSC 210 Final Exam Questions And Answers (Verified And Updated) Which of the following is TRUE? a. The number of animals used in research is increasing b. Animal research benefits both humans and animals c. In recent years, the life expectancy of people in the U.S. is increasing - answerAnimal research benefits both humans and animals The process of developing a new drug includes all of the following steps EXCEPT a. Advertising and sales b. Preclinical trials c. FDA approval d. Clini...

NSC-150 Exam Question with Correct Answers (100% Pass) Fiber - Answer-Complex polysaccharide, not absorbed (digested), lack enzyme Soluble and insoluble fiber (foods and benefits) - Answer-Soluble - Soaks up water as it passes through the body. Can help with weight management and create feelings of satiety. Can also help lower cholesterol and blood glucose. Ex. oats, oat bran, and apples. Insoluble - Does not dissolve in water like soluble fiber. Can help with GI health and protect agains...

NFS Exam 2 With 100% Correct And Verified Answers 2024

BIO 203 Practice Questions and Answers 2024/2025 Fully Solved 100%; Concordia University 1. Diet is a a. practice of restricting calorie intake. b. technique for limiting empty calorie intake. c. method of reducing portion sizes. d. usual pattern of food choices. 2. Which of the following conditions is not one of the top 5 leading causes of death in the United States? a. Cancer b. Kidney disease c. Heart disease d. Stroke 3. The nutrients that provide energy are a. carbohydrat...

NSC 150 Exam Study Guide Questions with Complete Answers Insoluble Fiber - Answer-does not dissolve in water, absorbed in stomach + intestines Foods: wheat, rice, veggies Benefits: promotes GI health + protection against colon cancer Insulin - Answer-helps control blood sugar levels -secreted from pancreas, released when wheat and glucose is absorbed into bloodstream Glucagon - Answer-prevents blood glucose from dropping too low, pancreas from dropping too low, pancreas releases glu...

Carbohydrates - Answer-Function in body: main energy source for cells (nerves+ brain, red blood cells) Glycemic Index - Answer-measures how foods affect level of blood sugar, high GI foods >70 (sugar, processed foods, starch) low GI foods <55 (fiber, protein, cooking) Monosaccharides - Answer-glucose, fructose, galactose Disaccharides - Answer-sucrose, lactose, maltose Polysaccharides - Answer-complex carbohydrate macro molecules made from sugar molecules (starch, glycogen, cel...

Exam 1 DHN 101 UKY LATEST UPDATE GRADED A Carbohydrates Provide a source of energy Vitamins regulate body processes Minerals regulate body processes Water helps eliminate waste Proteins provide a source of energy, regulates body processes SNAP (Supplemental Nutrition Assistance Program) Low income families may apply to receive help in purchasing groceries WIC (Women, Infants, and Children) a program that provides help for nutrition and health care to low-income women, infants, and children...

Carbohydrate function in the body - Answer-Broken down to provide energy, the main energy source for cells, fuel for the body and brain Glycemic Index (GI) - Answer-Relative ranking of carbohydrate in foods according to how they affect blood glucose levels Monosaccharides - Answer-Single sugar molecules, glucose, fructose, galactose Disaccharides - Answer-A double sugar, consisting of two monosaccharides joined by dehydration synthesis, sucrose, lactose, maltose What are polysacchari...