Hnf 150 exam 1 Study guides, Class notes & Summaries

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HNF 150 EXAM 1 WITH 100% CORRECT ANSWERS 2023
  • HNF 150 EXAM 1 WITH 100% CORRECT ANSWERS 2023

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HNF 150 Exam 1 Questions With 100% Verified Answers
  • HNF 150 Exam 1 Questions With 100% Verified Answers

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  • HNF 150 Exam 1 Questions With 100% Verified Answers nutrition - answer____ is the study of how food nourishes the body health - answer___ is a state of complete physical, mental and social well-being and not merely the absence of disease or infirmity. nutrients - answer-componenets of food that are indispensable to the body's functioning -provide: energy, serve as building material, maintain or repair body parts, and support growth. vitamin C - answer-protects cells against damage -impo...
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HNF 150 Exam 1 Questions With 100% Verified Answers
  • HNF 150 Exam 1 Questions With 100% Verified Answers

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  • HNF 150 Exam 1 Questions With 100% Verified Answers fight-flight response with body - answer1. nerves: release neurotransmitters 2. hormonal system: secrete epinephrine and norepinephrine 3. metabolism: speeds up 4. digestive system: shuts down 5. liver: pours forth glucose 6. fat cells: release fat nutrient density - answermeasure of nutrients provided per calorie of food *provides needed nutrients w/ relatively few calories (usually whole foods) six classes of nutrients - answer1. c...
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HNF 150 Exam 1 Questions with 100% Correct Answers 2023
  • HNF 150 Exam 1 Questions with 100% Correct Answers 2023

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HNF 150 Exam 1 Questions With 100% Correct Answers 2023
  • HNF 150 Exam 1 Questions With 100% Correct Answers 2023

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MSU HNF 150 Exam 1 Fall 2023 (Questions And Answers)
  • MSU HNF 150 Exam 1 Fall 2023 (Questions And Answers)

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HNF 150 Exam 1 Questions With 100% Verified Answers
  • HNF 150 Exam 1 Questions With 100% Verified Answers

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  • HNF 150 Exam 1 Questions With 100% Verified Answers Understand the concept of nutrient density and state how it can be used to determine the healthfulness of foods - answer-nutrient density: a measure of nutrients provided per calorie of food -if foods are low in calories but high in nutrients, they are nutrient dense -more nutrient dense=better -ex: salmon, kale, garlic, potatoes Identify the six classes of nutrients. Recall the energy yield (kcal/gram) for carbohydrate, protein, fat, ...
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HNF 150 Exam 1 Questions with 100% Correct Answers | Updated & Verified
  • HNF 150 Exam 1 Questions with 100% Correct Answers | Updated & Verified

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HNF 150 Exam 1 Practice Questions With 100% Verified Answers
  • HNF 150 Exam 1 Practice Questions With 100% Verified Answers

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  • HNF 150 Exam 1 Practice Questions With 100% Verified Answers Which type of flour has been both milled AND refined? A. Oatmeal flour B. Whole-Wheat Flour C. Wheat flour D. Whole-grain rye flour E. Sunflower - answerC. Wheat flour What combination of monosaccharides forms the disaccharide maltose? A. Fructose and Glucose B. Glucose and Glucose C. Fructose and Galactose D. Glucose and Galactose E. Fructose and Fructose - answerB. Glucose and Glucose ------ Maltose = glucose + glucose...
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 HNF 150 Exam 1 Questions & Answers | 100 Questions with 100% Correct Answers | Updated & Verified
  • HNF 150 Exam 1 Questions & Answers | 100 Questions with 100% Correct Answers | Updated & Verified

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  • HNF 150 Exam 1 Questions & Answers | 100 Questions with 100% Correct Answers | Updated & Verified
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