Hosp 180 exam 1 - Study guides, Class notes & Summaries

The famous Fraunces Tavern was the revolutionary headquarters of: - George Washington The code of hammurabi required owners to report quests who - planned crimes in their taverns The term sauces piquantes refers to - sauses having a pleasantly sharp taste During the 16th century, 2 "exotic imports" began to influence the culinary habits of Western Europe. They were - coffee and tea the term ___ is preferred over the term ____. - Guest, customer which of the following is NOT a current man...

HOSP 180 Exam 1 Review | 100% Correct Answers | Verified | Latest 2024 Version The course of culinary history was changed by the French Revolution particularly due to ___________ and _____________. - The serving of restoratives by M. Boulanger at his all-night tavern; the emigration of royal chefs to the United States and other parts of the world. Most diners today expect to be able to pick and choose individual menu items when going out to eat, but that wasn't always the case. What 19t...

wine - fermented juice of grapes or other fruits What are the five different kinds of wine? - 1. Still 2. Natural 3. Fortified 4. Aromatic 5. Sparkling White, Red and Rose wines are considered to be... - Still wines Champagne, Sparkling white wine and Sparking rose wine are considered... - Sparkling wines What was the drink of fashion in France and Europe in the 17th century? - Champagne What is cuvée? - The method of pressing grapes to extract the finest juice. What are fortified w...

The course of culinary history was changed by the French Revolution particularly due to ___________ and _____________. - The serving of restoratives by M. Boulanger at his all-night tavern; the emigration of royal chefs to the United States and other parts of the world. Most diners today expect to be able to pick and choose individual menu items when going out to eat, but that wasn't always the case. What 19th century innovation formed the foundation for the à la carte menu we know today?...

The famous Fraunces Tavern was the revolutionary headquarters of: - George Washington The code of hammurabi required owners to report quests who - planned crimes in their taverns The term sauces piquantes refers to - sauses having a pleasantly sharp taste During the 16th century, 2 "exotic imports" began to influence the culinary habits of Western Europe. They were - coffee and tea the term ___ is preferred over the term ____. - Guest, customer which of the following is NOT a current man...

wine - fermented juice of grapes or other fruits What are the five different kinds of wine? - 1. Still 2. Natural 3. Fortified 4. Aromatic 5. Sparkling White, Red and Rose wines are considered to be... - Still wines Champagne, Sparkling white wine and Sparking rose wine are considered... - Sparkling wines What was the drink of fashion in France and Europe in the 17th century? - Champagne What is cuvée? - The method of pressing grapes to extract the finest juice. What are fortified w...

Hosp 180 Exam 1 | 100% Correct Answers | Verified | Latest 2024 Version The famous Fraunces Tavern was the revolutionary headquarters of: - George Washington The code of hammurabi required owners to report quests who - planned crimes in their taverns The term sauces piquantes refers to - sauses having a pleasantly sharp taste During the 16th century, 2 "exotic imports" began to influence the culinary habits of Western Europe. They were - coffee and tea the term ___ is preferred over the...

The course of culinary history was changed by the French Revolution particularly due to ___________ and _____________. - The serving of restoratives by M. Boulanger at his all-night tavern; the emigration of royal chefs to the United States and other parts of the world. Most diners today expect to be able to pick and choose individual menu items when going out to eat, but that wasn't always the case. What 19th century innovation formed the foundation for the à la carte menu we know today?...

Hosp 180 exam 1: Chapters 5-8 | 100% Correct Answers | Verified | Latest 2024 Version wine - fermented juice of grapes or other fruits What are the five different kinds of wine? - 1. Still 2. Natural 3. Fortified 4. Aromatic 5. Sparkling White, Red and Rose wines are considered to be... - Still wines Champagne, Sparkling white wine and Sparking rose wine are considered... - Sparkling wines What was the drink of fashion in France and Europe in the 17th century? - Champagne What is cu...

HOSP 180 Exam 1 Review | 100% Correct Answers | Verified | Latest 2024 Version The course of culinary history was changed by the French Revolution particularly due to ___________ and _____________. - The serving of restoratives by M. Boulanger at his all-night tavern; the emigration of royal chefs to the United States and other parts of the world. Most diners today expect to be able to pick and choose individual menu items when going out to eat, but that wasn't always the case. What 19th ...