Nr228 nutritional factors Study guides, Class notes & Summaries

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NR228 FINAL EXAM QUESTIONS AND ANSWERS 100% CORRECT
  • NR228 FINAL EXAM QUESTIONS AND ANSWERS 100% CORRECT

  • Exam (elaborations) • 9 pages • 2024
  • NR228 FINAL EXAM QUESTIONS AND ANSWERS 100% CORRECT The nurse is providing nutritional instructions to a client following a total gastric requiring a high protein complex carbohydrate diet. Which of the following should the nurse instruct the client to avoid? -Answer-Fruit juice The nurse is planning instruction for a client with peptic ulcer disease (PUD) and requires a bland diet to prevent irritating the gastric lining of the stomach. Which of the following should the client be instruc...
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NR228 Practice Test Questions and Answers All Correct
  • NR228 Practice Test Questions and Answers All Correct

  • Exam (elaborations) • 6 pages • 2023
  • NR228 Practice Test Questions and Answers All Correct The nurse is providing nutritional instructions to a client following a total gastric requiring a high protein complex carbohydrate diet. Which of the following should the nurse instruct the client to avoid? - Answer-Fruit juice The nurse is planning instruction for a client with peptic ulcer disease (PUD) and requires a bland diet to prevent irritating the gastric lining of the stomach. Which of the following should the client be instru...
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NR228 Exam Questions and Answers All Correct
  • NR228 Exam Questions and Answers All Correct

  • Exam (elaborations) • 8 pages • 2023
  • NR228 Exam Questions and Answers All Correct A nurse in an outpatient clinic is assessing a middle-aged adult client as part of routine physical examination. The client's body mass index (BMI) is 31 and he is a current smoker. The nurse should identify that this client has more risk factors for which of the following disorders? - Answer-Cardiovascular disease A nurse is conducting a screening at a local clinic to identify clients ______ instructions regarding weight management. Which client...
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NR228 Exam Questions and Answers All Correct
  • NR228 Exam Questions and Answers All Correct

  • Exam (elaborations) • 8 pages • 2023
  • NR228 Exam Questions and Answers All Correct A nurse in an outpatient clinic is assessing a middle-aged adult client as part of routine physical examination. The client's body mass index (BMI) is 31 and he is a current smoker. The nurse should identify that this client has more risk factors for which of the following disorders? - Answer-Cardiovascular disease A nurse is conducting a screening at a local clinic to identify clients ______ instructions regarding weight management. Which clie...
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NR228 Exam Questions with Correct Answers
  • NR228 Exam Questions with Correct Answers

  • Exam (elaborations) • 8 pages • 2023
  • NR228 Exam Questions with Correct Answers A nurse in an outpatient clinic is assessing a middle-aged adult client as part of routine physical examination. The client's body mass index (BMI) is 31 and he is a current smoker. The nurse should identify that this client has more risk factors for which of the following disorders? - Answer-Cardiovascular disease A nurse is conducting a screening at a local clinic to identify clients ______ instructions regarding weight management. Which client r...
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NR228 Exam 1 ACTUAL EXAM QUESTIONS AND CORRECT DETAILED ANSWERS WITH RATIONALES (VERIFIED ANSWERS) |ALREADY GRADED A
  • NR228 Exam 1 ACTUAL EXAM QUESTIONS AND CORRECT DETAILED ANSWERS WITH RATIONALES (VERIFIED ANSWERS) |ALREADY GRADED A

  • Exam (elaborations) • 18 pages • 2023
  • NR228 Exam 1 ACTUAL EXAM QUESTIONS AND CORRECT DETAILED ANSWERS WITH RATIONALES (VERIFIED ANSWERS) |ALREADY GRADED A The nurse is providing nutritional instructions to a client following a total gastric requiring a high protein complex carbohydrate diet. Which of the following should the nurse instruct the client to avoid? - CORRECT ANSWER- Fruit juice The nurse is planning instruction for a client with peptic ulcer disease (PUD) and requires a bland diet to prevent irritating the gastric...
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NR228 FINAL EXAM QUESTIONS AND ANSWERS 100% CORRECT
  • NR228 FINAL EXAM QUESTIONS AND ANSWERS 100% CORRECT

  • Exam (elaborations) • 9 pages • 2024
  • NR228 FINAL EXAM QUESTIONS AND ANSWERS 100% CORRECT The nurse is providing nutritional instructions to a client following a total gastric requiring a high protein complex carbohydrate diet. Which of the following should the nurse instruct the client to avoid? -Answer-Fruit juice The nurse is planning instruction for a client with peptic ulcer disease (PUD) and requires a bland diet to prevent irritating the gastric lining of the stomach. Which of the following should the client be instruc...
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NR228 Exam Questions with Answers (Verified Answers)
  • NR228 Exam Questions with Answers (Verified Answers)

  • Exam (elaborations) • 12 pages • 2024
  • NR228 Exam Questions with Answers (Verified Answers) A nurse in an outpatient clinic is assessing a middle-aged adult client as part of routine physical examination. The client's body mass index (BMI) is 31 and he is a current smoker. The nurse should identify that this client has more risk factors for which of the following disorders? - ️️ -Cardiovascular disease A nurse is conducting a screening at a local clinic to identify clients ______ instructions regarding weight management. ...
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NR228 Nutrition Prep Test Real Exam  Questions And Answers
  • NR228 Nutrition Prep Test Real Exam Questions And Answers

  • Exam (elaborations) • 13 pages • 2024
  • NR228 Nutrition Prep Test Real Exam Questions And Answers A nurse in an outpatient clinic is assessing a middle-aged adult client as part of routine physical examination. The client's body mass index (BMI) is 31 and he is a current smoker. The nurse should identify that this client has more risk factors for which of the following disorders? - ANSWER Cardiovascular disease A nurse is conducting a screening at a local clinic to identify clients ______ instructions regarding weight man...
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NR228 FINAL QUESTIONS ANSWERS
  • NR228 FINAL QUESTIONS ANSWERS

  • Exam (elaborations) • 6 pages • 2023
  • NR228 FINAL QUESTIONS ANSWERS The nurse is providing nutritional instructions to a client following a total gastric requiring a high protein complex carbohydrate diet. Which of the following should the nurse instruct the client to avoid? - ANSWER Fruit juice The nurse is planning instruction for a client with peptic ulcer disease (PUD) and requires a bland diet to prevent irritating the gastric lining of the stomach. Which of the following should the client be instructed to avoid? Sel...
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