Ns 1410 - Study guides, Class notes & Summaries
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NS 1410 Exam 4 With Complete Questions and Answers
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NS 1410 Exam 4 With Complete Questions and Answers...
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TTU NS 1410 - Science of Nutrition Questions And Answers Rated A+
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the science of nutrition - the study of nutrients in food and the body's handling of them 
food - animal or plant products that can be taken into the body to yield nutrients 
factors that contribute to wellness - - physical health 
- spiritual health 
- emotional health 
- social health 
- occupational health 
nutrients - a substance that provides nourishment essential for growth and the maintenance of 
life 
obesity - is defined as a body mass index greater than or equal to 30 
diseases with a...
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TTU NS 1410 Exam 2 part 1 Questions With Correct Solutions, Already Passed!!
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Chemical structure of fats - Answer-long chains of carbon atoms bound to each other & hydrogen atoms 
Chemical Structure of Proteins - Answer-large complex molecules composed of amino acids containing 
carbon, hydrogen, oxygen, & nitrogen. long chains of amino acids joined together by peptide bonds and 
is structured by the DNA of a gene 
Recommended amount of fat - Answer-ADMR is 20-35% of total calories 
Recommended amount of protein - Answer-RDA is .8 g/kg healthy body weight 
Food sources of...
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NS 1410 Final Exam Questions with 100% Correct Answers
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Know 6 nutrients Correct Answer 1. Protein 
2. Carbohydrates 
3. Fat 
4. Water 
5. Vitamins 
6. Minerals 
 
Energy provided from carbohydrates Correct Answer 4 Kcal/g 
 
Energy provided from fat Correct Answer 9 Kcal/g 
 
Energy provided from protein Correct Answer 4 Kcal/g 
 
Vitamins Correct Answer Organic essential nutrients needed in small amounts by the body 
 
Water soluble vitamins Correct Answer B and C 
 
Fat soluble vitamins Correct Answer A, D, E and K 
 
RDA Correct Answer - Reco...
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NS 1410 - Exam Questions with Complete 100% Correct Answers
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NS 1410 - Exam Questions with Complete 100% Correct Answers
NS 1410 Exam 4 chap 9-13 and 14.5 Questions with Correct Answers
NS 1410 Exam 5 chap 14, 17-19 Questions with 100% Correct Answers
TTU FINAL EXAM NS 1410 Questions with 100% Correct Answers
NS 1410 - Exam 1 – TTU Exam Questions with 100% Correct Answers

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NS 1410 - Final Exam With Complete Questions and Answers
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NS 1410 - Final Exam With Complete Questions and Answers...
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NS 1410 - Exam 1 – TTU Exam Questions with 100% Correct Answers
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The Science of Nutrition Correct Answer -The study of nutrients in food and the body's handling of them 
-How food nourishes our body 
-How food influences our health 
-Nutrition contributes to wellness 
 
Wellness Correct Answer -The absence of disease 
-Physical, emotional, and spiritual health 
-Critical components: Nutrition, Physical activity 
 
Food Correct Answer -Animal or plant product that can be taken into the body to yield nutrients 
 
Nutrients Correct Answer -Substances obtained f...
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NS 1410 TTU Final Chapter 17 Questions & Answers Already Passed!!
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before conception you must avoid.... - Answer-teratogens: substances that cause birth defects 
a healthy diet can reduce the risk of.... - Answer--gestational diabetes & preeclampsia 
a MEN'S nutrition before inception should.... - Answer--reduce alcohol consumption and certain 
prescription and illegal drugs 
embryonic stage - Answer-approximately day 15 to the 8th week 
starting the 9th week.... - Answer-the developing baby is called a fetus 
first trimester - Answer--zygote: travels through ...
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NS 1410 - Exam Questions with Complete 100% Correct Answers
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All of the following nutrient standards are componenets of the new DRI, with the exception of _______? Correct Answer Daily Reference Value 
 
Essential nutrients are nutrients that ________? Correct Answer the body cannot make for itself or cannot make in sufficient quantities to meet its needs 
 
Which of the following are essential, inorganic, indestructible, but may be bound or dissolved in water? Correct Answer Minerals 
 
A nutrition professional with a Bachelor's degree in nutrition who ...
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NS 1410 EXAM 3 STUDYGUIDE 2023-2024
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NS 1410 EXAM 3 STUDYGUIDE ...
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