Nusc 1165 nutrition Study guides, Class notes & Summaries

NUSC 1165 FINAL EXAM WITH UPDATED QUESTIONS AND ANSWERS ALREADY graded 100% A+ excel Factors affecting food choice - CORRECT ANSWER-availability health concerns culture personal preference social acceptability psychological and emotional Availability - CORRECT ANSWER-- food environment, location, socioeconomic, health status Culture - CORRECT ANSWER-- Jewish/Muslims = no pork - Sikhs/Hindu = no beef Psychological and emotional state - CORRECT ANSWER-- comfort food, food as rewa...

leading causes of death attributed to nutrition - Answer- heart disease, cancer, stroke energy yielding nutrients - Answer- broken down to generate energy - carbs, lipids, proteins macronutrients - Answer- needed in large amounts - carbs, lipid, proteins, water micronutrients - Answer- needed in small amounts - vitamins, minerals inorganic - Answer- does not contain carbon organic - Answer- contains carbon amount of energy provided by carbs - Answer- 4 kcals amount of ene...

leading causes of death attributed to nutrition - Answer- 1. Heart Disease 2. Cancer 3. Stroke 4. Diabetes factors influencing food choices - Answer- - availability - culture - social acceptance - personal preference - psychological and emotional - health concerns availability - Answer- - location - socioeconomics - health status culture - Answer- - countries such as Spain consume different meals - cultural holiday celebrations and religious reasons - thanksgiving is a...

Nusc 1165 Final Exam Chea Exam Questions With 100% Correct Answers leading causes of death attributed to nutrition - answerheart disease, cancer, stroke energy yielding nutrients - answerbroken down to generate energy - carbs, lipids, proteins macronutrients - answerneeded in large amounts - carbs, lipid, proteins, water micronutrients - answerneeded in small amounts - vitamins, minerals inorganic - answerdoes not contain carbon organic - answercontains carbon amount of energy provide...

Leading Causes of Death Attributed to Nutrition - Answer- 1. Heart Disease 2. Cancer 3. Stroke 4. Diabetes Nutrient Classification: Energy Yielding Nutrients - Answer- Carbs, Protein, Fats Nutrient Classification: Macronutrients - Answer- Carb, Protein, Lipids, Water Nutrient Classification: Micronutrients - Answer- B Vitamins, Vitamin C, vitamin A, Vitamin D, Vitamin E, Vitamin K, Calcium, Iron Nutrient Classification: Inorganic - Answer- Minerals, Water Nutrient Classificatio...

NUSC 1165 final exam chea 263 Questions And Answers

NUSC 1165: Final Exam Study Guide With 100% Correct Answers | Verified

Nusc 1165 Final Exam Chea Exam Questions With 100% Correct Answers leading causes of death attributed to nutrition - answerheart disease, cancer, stroke energy yielding nutrients - answerbroken down to generate energy - carbs, lipids, proteins macronutrients - answerneeded in large amounts - carbs, lipid, proteins, water micronutrients - answerneeded in small amounts - vitamins, minerals inorganic - answerdoes not contain carbon organic - answercontains carbon amount of energy provide...

Nusc 1165 Final Exam With Complete Solution...

NUSC 1165: Final Exam Study Guide Questions and Answers 100% Already Graded A+ UPDATED 2024 Leading Causes of Death Attributed to Nutrition - CORRECT ANSWER-1. Heart Disease 2. Cancer 3. Stroke 4. Diabetes Nutrient Classification: Energy Yielding Nutrients - CORRECT ANSWER-Carbs, Protein, Fats Nutrient Classification: Macronutrients - CORRECT ANSWER-Carb, Protein, Lipids, Water Nutrient Classification: Micronutrients - CORRECT ANSWER-B Vitamins, Vitamin C, vitamin A, Vitamin D, Vi...