Nutrition 101 exam Study guides, Class notes & Summaries

NUTRITION 101 EXAM QUESTIONS STUDY GUIDE 2023/2024 LATEST UPDATED GRADED A FOR GUARANTEED PASS LATEST VERSION!!

Nutrition 101 Exam 4 - 2024 ...

6 Classes of Nutrients correct answer: 1. Water 2. Carbohydrates 3. Lipids 4. Proteins 5. Vitamins 6. Minerals Energy Yield for Carbohydrate correct answer: 4 kcal/g Energy Yield for Fat (lipid) correct answer: 9 kcal/g Energy Yield for Protein correct answer: 4 kcal/g Energy Yield for Alcohol correct answer: 7 kcal/g Nutrient Density correct answer: Foods rich in nutrients relative to their energy content (calories) Nutritious Diet 5 Characteristics: correct answer:...

Nutrition 101 Exam Questions with Complete Solutions What is nutrition? - ANSWER Nutrition is the science that studies food and how food nourishes our body and influences our health. It is an important component of wellness and is strongly associated with physical activity. In the past, nutrition research was concentrated on prevention of nutrition-deficiency diseases, such as scurvy and pellagra; currently, a great deal though is dedicated to identifying dietary patterns that can ...

Nutrition 101 Midterm Exam 2023 | Questions and Answers 2023 | Straighterline | A Complete Solution

Nutrition 101 Exam 1 Review 2024...

Nutrition 101 Exam 1 (1-11) Questions With Complete Solutions

Carbs - Starches, Fiber, Sugars 4 Cal per gram Protein - Amino Acids 4 Cal per gram Fats - Lipids, Cholesterol, phospholipid, fatty acids 9 Cal per Gram Alcohol - 7 Cal per gram Dietary Reference Intake (DRI) - Umbrella term for all guidelines Recommended Dietary Allowance - Nutrient Goal Intake (more accurate in obtaining full amount) Adequate Intakes - Nutrient intake goal (less scientifically based than RDA) EAR - Estimated Average Requirements Upper Limit (UL) - Sa...

The sugars found in grains, vegetables, legumes, and fruits are . Question 2 options: lipids minerals amino acids Save Question 3 (4 points) The primary objective of the Dietary Guidelines for Americans is to ensure Americans . Question 3 options: carbohydrates macronutrients micronutrients balance calorie intake with physical activity to manage weight Clean, Separate, Cook, Chill Estimated Average Requirement consume less than 2,300 mg of sodium per day choose fiber-rich fruit...