Nutrition 101 midterm - Study guides, Class notes & Summaries

Straighterline Nutrition 101 Midterm Review Questions With Complete Solutions

Straighterline Nutrition 101 Midterm Review 2023/2024 Exam A+ Things that affect our food choices - Answer-flavor, texture, appearance, routines and habits, early experiences and customs, advertising, nutrition and health concerns, social changes, economics, physiological processes Diet and lifestyle factors contributing to leading causes of death - Answer-poor diet and a sedentary lifestyle Nutrition - Answer-the science that links foods to health and disease Carbohydrate - Answer-a...

Things that affect our food choices - correct answer flavor, texture, appearance, routines and habits, early experiences and customs, advertising, nutrition and health concerns, social changes, economics, physiological processes Diet and lifestyle factors contributing to leading causes of death - correct answer poor diet and a sedentary lifestyle Nutrition - correct answer the science that links foods to health and disease Carbohydrate - correct answer a compound containing carbon, hydr...

Straighterline Nutrition 101 Midterm Review | Questions and Correct Answers | Latest Update 2024/2025 | Graded A+ 3 components of weight loss - Answer -1. Control of calorie intake 2. Increased physical activity 3. Behavior modification ABCDEs of nutritional state - Answer -anthropometric, biochemical, clinical, dietary, environmental absorption - Answer -The process by which substances are taken up from the GI tract and enter the bloodstream or the lymph. Acceptable Macronutrient Dis...

Feedback The correct answer is: the science that links food to health and disease. Question text Feedback The correct answer is: satiety center of the brain Question text

Things that affect our food choices correct answersflavor, texture, appearance, routines and habits, early experiences and customs, advertising, nutrition and health concerns, social changes, economics, physiological processes Diet and lifestyle factors contributing to leading causes of death correct answerspoor diet and a sedentary lifestyle Nutrition correct answersthe science that links foods to health and disease Carbohydrate correct answersa compound containing carbon, hydrogen...

Nutrition 101 Midterm Exam 2023 | Questions and Answers 2023 | Straighterline | A Complete Solution. Food proteins are used most efficiently when we Select one: a. are eating a very low kcalorie diet. b. eat large quantities of protein even though our kcalorie intake may be low. c. are consuming enough carbohydrates and fats to meet our kcalorie needs. d. are eating enough fat even though carbohydrate intake may be low. Feedback The correct answer is: are consuming enough carbohydrates an...

Nutrition 101 Midterm Exam 2023 | Questions and Answers 2023 | Straighterline | A Complete Solution. Food proteins are used most efficiently when we Select one: a. are eating a very low kcalorie diet. b. eat large quantities of protein even though our kcalorie intake may be low. c. are consuming enough carbohydrates and fats to meet our kcalorie needs. d. are eating enough fat even though carbohydrate intake may be low. Feedback The correct answer is: are consuming enough carbohydrates an...

Nutrition 101 Midterm Exam Which of the following is a characteristic of vitamins? Select one: a. Provide energy b. Become structural components of the body c. Enable chemical processes in the b ody d. Made in sufficient quantities by the body Feedback The correct answer is: Enable chemical processes in the body Question2 Correct Mark 5.00 out of 5.00 Flag question Question text Which of the following is not a wise application of the USDA MyPyramid? Select one: a. Using low-fat and nonfat choice...

Nutrition 101 Midterm Exam 2023 | Questions and Answers 2023 | Straighterline | A Complete Solution