Nutrition ati review - Study guides, Class notes & Summaries

ATI fundamentals proctored exam 2023 | Different Versions | Verified Answers 1) A nurse is caring for a client who has a tracheostomy which of the following actions should the nurse take? A) Cotton tip applicator to clean the inside of the cannula B) Soak the outer cannula in warm soapy tap water C) Cleanse the skin around the stoma with normal saline D) Secure the tracheostomy ties to allow one finger to fit snuggly underneath 2) A nurse is planning care for client who is scheduled for an...

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1. A nurse is assessing a client who is 12hr postoperative following a colon resection. Which of the following findings should the nurse report to the surgeon? a. Heart rate 90/min b. Absent bowel sounds c. Hgb 8.2 g/dl d. Gastric pH of 3.0 Rationale: Normal Hgb is 13-18M g/dl, 12-16 g/dl. This may indicate a possible hemorrhaging. 2. A nurse is caring for a client who has diabetes insipidus. Which of the following medications should the nurse plan to administer? a. Desmopressin b. Reg...

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ATI Nutrition Proctor Study Guide Review Latest 2023 Graded A How many calories do carbs provide? 4 cal/g How many calories do fats provide? 9 cal/g How many calories do proteins provide? 4 cal/g Glucose 70-115 Albumin 3.5-5.0 Prealbumin 15-36 Protein 6-8 Sodium 135-145

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