Nutritional value - Study guides, Class notes & Summaries
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![Chapter 28: Care of Patients with Disorders of the Upper Gastrointestinal System |deWit: Medical-Surgical Nursing: Concepts & Practice, 3rd Edition](/docpics/4413990/65be7c201d81a_4413990_121_171.jpeg)
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Chapter 28: Care of Patients with Disorders of the Upper Gastrointestinal System |deWit: Medical-Surgical Nursing: Concepts & Practice, 3rd Edition
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MULTIPLE CHOICE 
 
1.	The nurse explains that the diagnosis of morbidly obese is reserved for people who exceed which percentage of their recommended weight? 
a.	50% 
b.	70% 
c.	90% 
d.	100% 
 
ANS: D 
Those people who weigh 100% over their recommended weight are considered morbidly obese. 
PTS:1		DIF:	Cognitive Level: Comprehension	REF:	645 
OBJ:1		TOP:	Obesity: Morbid Obesity 
KEY: Nursing Process 	Step: Implementation 
MSC: NCLEX: Health Promotion and Maintenance 
 
2.	The nurse calculates th...
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WGU C787 Final Exam Questions and Answers Latest 2025 (GRADED A+)
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Which statement is an appropriate nutritional recommendation when planning a 
balanced meal? 
a. Whole milk is recommended for the increased calcium and nutrient value 
b. Shortening is used instead of soft margarine when preparing food. 
c. Spices or herbs are added to season food without adding salt. 
d. Red meat should be the main protein on your plate throughout the week. - Answer c. 
Spices or herbs are added to season food without adding salt. 
Which recommendation is appropriate for a nur...
![BIOD 121 Final exam (biod 121)/ BIOD 121 Final Exam with Questions and 100% Correct Answers](/docpics/2777347/64690ae5576e2_2777347_121_171.jpeg)
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BIOD 121 Final exam (biod 121)/ BIOD 121 Final Exam with Questions and 100% Correct Answers
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BIOD 121 Final exam (biod 121)/ BIOD 121 Final Exam with 
Questions and 100% Correct Answers 
What is the difference between hunger and appetite?: Hunger: Internal drive 
that prompts negative sensations for us to find food and eat 
Appetite: External drive that is a positive sensation; a desire to consume specific 
foods. 
2. List two examples of Cognitive external forces that can influence eating 
habits and comment on your personal experience with each of them.: Habits, 
Comfort foods, Adver...
![2024 UPDATED Mental Health ATI Mastery Exam Questions With All Correct Answers](/docpics/4670660/65e717d70fe39_4670660_121_171.jpeg)
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2024 UPDATED Mental Health ATI Mastery Exam Questions With All Correct Answers
- Exam (elaborations) • 79 pages • 2024
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Clinical finding of anorexia nervosa - ANSWER- Amenorrhea- what to look for 
Clinical finding of bulimia - ANSWER- Tooth erosion, 
hand calluses, 
hypokalemia 
What causes parotid gland swelling - ANSWER- Increased serum amylase levels 
What lab value would you expect to see in a client with alcoholic cardiomyopathy - 
ANSWER- Increased CPK- enzyme released when tissue is damaged 
Common behavior associated with dependent personality disorder - ANSWER- Needing 
excessive external input from othe...
![ATI Nutrition Practice Test B 2019 (solved) Latest Version 2023/2024 (100% Correct)](/docpics/3004077/64a2bd586469a_3004077_121_171.jpeg)
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ATI Nutrition Practice Test B 2019 (solved) Latest Version 2023/2024 (100% Correct)
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ATI Nutrition Practice Test B 2019 
 
A nurse is reviewing the laboratory data of four clients. The nurse should identify that which of the following clients is experiencing fluid overload? - Answer- A client who has a sodium level of 130 mEq/L 
 
A nurse is planning discharge teaching for a client who is postoperative following placement of a colostomy. Which of the following statements should the nurse plan to include? - Answer- "Increase your intake of foods containing pectin." 
 
A nurse i...
![TEST BANK FOR HEALTH AND HEALTH CARE 8TH Edition By DeBruyne – Complete All Chapters.](/docpics/5294629/66430f48059fa_5294629_121_171.jpeg)
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TEST BANK FOR HEALTH AND HEALTH CARE 8TH Edition By DeBruyne – Complete All Chapters.
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TEST BANK FOR HEALTH AND HEALTH CARE 8TH Edition By DeBruyne – Complete All Chapters. Minerals and water are organic molecules that yield energy in the human body. 
 
a. True 
 
b. False 
ANSWER: 
False 
POINTS: 
1 
DIFFICULTY: 
Bloom’s: Understand 
REFERENCES: 
1.2 The Nutrients 
QUESTION TYPE: 
True / False 
HAS VARIABLES: 
False 
LEARNING OBJECTIVES: NUTR.DEBR.16.01.1.2 - Name the six major classes of nutrients 
and identify 
which are organic and which yield energy. 
DATE CREATED: 
3/11/...
![Chapter 8, 9 and 10 ATI nutrition book Exam Questions with complete solutions](/docpics/4568394/65d6f4b8911e2_4568394_121_171.jpeg)
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Chapter 8, 9 and 10 ATI nutrition book Exam Questions with complete solutions
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Regular diet (normal or house diet) - ANSWER-- Indicated for clients who do not need dietary restrictions. The diet is adjusted to meet age specific needs throughout life cycle. 
 - Many health care facilities offer self select menus for regular diets. 
- Modify the regular diet to accommodate individual preferences, food habits, and ethnic values. 
 
Clear liquid diet - ANSWER-- Consists of food or fluids that have no residue and are liquid at room temperature. 
- Primarily to prevent dehydra...
![Test Bank For Medical-Surgical Nursing: Concepts for Interprofessional Collaborative Care 10th Edition by Donna D. Ignatavicius||ISBN NO:10,0323612423||ISBN NO:13,978-0323612425||All Chapters||Complete Guide A+.](/docpics/4846880/6603cbfaca5a7_4846880_121_171.jpeg)
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Test Bank For Medical-Surgical Nursing: Concepts for Interprofessional Collaborative Care 10th Edition by Donna D. Ignatavicius||ISBN NO:10,0323612423||ISBN NO:13,978-0323612425||All Chapters||Complete Guide A+.
- Exam (elaborations) • 572 pages • 2024
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Medical Surgical Nursing 10th Edition Ignatavicius Workman Test Bank Chapter 01: Overview of Professional Nursing Concepts for Medical-Surgical Nursing Ignatavicius: Medical-Surgical Nursing, 10th Edition MULTIPLE CHOICE 1. A new nurse is working with a preceptor on a medical-surgical unit. The preceptor advises the new nurse that which is the priority when working as a professional nurse? a. Attending to holistic client needs b. Ensuring client safety c. Not making medication errors d. Providin...
![Test Bank For Advanced Health Assessment and Diagnostic Reasoning 4th Edition By Jacqueline Rhoads | All Chapters 1-18 | Complete Latest Guide 2024 A+.](/docpics/4332930/65b2e2cdef597_4332930_121_171.jpeg)
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Test Bank For Advanced Health Assessment and Diagnostic Reasoning 4th Edition By Jacqueline Rhoads | All Chapters 1-18 | Complete Latest Guide 2024 A+.
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Test Bank For Advanced Health Assessment and Diagnostic Reasoning 4th Edition By Jacqueline Rhoads | All Chapters 1-18 | Complete Latest Guide 2024 A+. 
Table of Contents 
Part 1 Strategies for Effective Health Assessment 
Chapter 1 Interview and History-Taking Strategies 
Chapter 2 Physical Examination Strategies 
Chapter 3 Documentation Strategies 
Chapter 4 Cultural and Spiritual Assessment 
Chapter 5 Nutritional Assessment 
Part 2 Advanced Assessment of Systemic Disorders 
Chapter 6 Mental H...
![ATI NUTRITION PRACTICE B Exam With Practical Questions And Answers|2024.](/docpics/5468234/665693e0c11fa_5468234_121_171.jpeg)
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ATI NUTRITION PRACTICE B Exam With Practical Questions And Answers|2024.
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what is the best source of protein - correct answer Cottage cheese 
 
What lab data indicates that a pt is experiencing fluid overload? - correct answer pt who has a sodium level of 130 
 
Post-op pt education for colostomy? - correct answer increase your intake of foods containing pectin 
 
Pt w a pressure wound injury, what finding should indicate to the ...
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