Servsafe real questions - Study guides, Class notes & Summaries

SERVSAFE MANAGER EXAM LATEST EXAM 180 REAL EXAM QUESTIONS AND CORRECT ANSWERS (VERIFIED ANSWERS)ALREADY GRADED A

SERVSAFE MANAGER REAL EXAM 180 QUESTIONS AND CORRECT ANSWERS food handler may wear fingernail polish or artificial nails if they: a) wash hands frequently b) wear intact gloves in good repair c) clean and trim nails daily d) work with ready to eat food only - ANSWER- b) wear intact gloves in good repair ready-to-eat food should be thrown out if it has been: a) stored in the cooler for 3 days b) in the temperature danger zone for 2 hours c) hot-held at a temperature of 135ºF c) han...

Servsafe Exam 2023/2024 REAL QUESTION 2023/2024 LATEST UPDATE GUARANTEED PASS

SERVSAFE MANAGER EXAM LATEST EXAM 180 REAL EXAM QUESTIONS AND CORRECT ANSWERS (VERIFIED ANSWERS)ALREADY GRADED A freezing food keeps it safe because freezing: a) allows food to be stored for several years b) destroys chemical contaminants in food c) provides an easy way to transport raw food d) slows the growth of pathogens in food - ANSWER- d) slows the growth of pathogens in food later in the shift a food handler complains about a sore throat and fever. what should the manager...

SERVSAFE ALCOHOL EXAM REAL QUESTIONS AND CORRECT DETAILED ANSWERS(verified answers) |GRADED A+

SERVSAFE MANAGER EXAM LATEST EXAM 180 REAL EXAM QUESTIONS AND CORRECT ANSWERS (VERIFIED ANSWERS)ALREADY GRADED A freezing food keeps it safe because freezing: a) allows food to be stored for several years b) destroys chemical contaminants in food c) provides an easy way to transport raw food d) slows the growth of pathogens in food - ANSWER- d) slows the growth of pathogens in food later in the shift a food handler complains about a sore throat and fever. what should the manager do w...

SERVSAFE MANAGER EXAM LATEST 2023-2024 EXAM 180 REAL EXAM QUESTIONS AND CORRECT ANSWERS (VERIFIED ANSWERS)ALREADY GRADED A freezing food keeps it safe because freezing: a) allows food to be stored for several years b) destroys chemical contaminants in food c) provides an easy way to transport raw food d) slows the growth of pathogens in food - ANSWER- d) slows the growth of pathogens in food later in the shift a food handler complains about a sore throat and fever. what should th...

ServSafe Manager Exam questions and answers with real solutions. what should you do when taking a food order from customers who have concerns about food allergies - correct answer.Describe each menu item to the customer who ask, including any "secret" ingredients What temperature should the water be for manual dishwashing? - correct answer.Must be at least 110 F A food handler just finished storing a dry food delivery, which step was done correctly? - correct a...

SERVSAFE MANAGER EXAM LATEST 2023-2024 EXAM 180 REAL EXAM QUESTIONS AND CORRECT ANSWERS (VERIFIED ANSWERS)ALREADY GRADED A

2024 SERVSAFE EXAM / SERVSAFE ACTUAL EXAM COMPLETE REAL QUESTIONS AND WELL ELABORATED ANSWERS (100% CORRECT VERIFIED ANSWERS) A NEW UPDATED VERSION |RATED A+