Sop test Study guides, Class notes & Summaries

BOH SOP Test 100% Correctly Solved What is the Temperature Danger Zone - Answer-Between 41 and 140 degrees What is the preferred method for thawing food? - Answer-In a refrigerator between 33 and 41 degrees What is it called when microorganisms are transferred from one surface to another? - Answer-Cross-WhaContamination What is the sequence for cleaning the BOH floors? - Answer-1) Sweep 2) Mop with detergent solution 3) Mop rinse with hot water To check internal temps with a thermometer...

IHOP SOP Test Questions LATEST 2023- 2024 ACTUAL EXAM QUESTIONS AND CORRECT ANSWERS (VERIFIED ANSWERS) |ALREADY GRADED A+ When food is about to be delivered to a table, plates should loaded according to what? - CORRECT ANSWER Seat position What are the 3 appropriate responses when an Expeditor requests a food runner? - CORRECT ANSWER 1) Got it 2) First round 3) Guest request How soon after a table's order has been taken should their requested condiments be delivered and drink ...

2023 IHOP SOP Study Guide, 2023 IHOP SOP Test Questions Correctly Solved 100%

SOP Test Study Guide exam questions and answers 2024

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Boh Sop Test Questions And Answers!!

This symbol means that food must be cooked, reheated, or held at a specified temperature to meet FS CCP requirements. Use only pasteurized eggs. Work with clean hands. Work with clean equipment. Label all prepared products Labels for prepared products must contain the following information: 1. Product name 2. Preparer's initials 3. Prep date & time 4. Expiration date & time What is the maximum temperature for food quality? 165 Maintain a ref...

BOH SOP Test Correctly Answered. What is the Temperature Danger Zone - CORRECT ANSWER Between 41 and 140 degrees What is the preferred method for thawing food? - CORRECT ANSWER In a refrigerator between 33 and 41 degrees What is it called when microorganisms are transferred from one surface to another? - CORRECT ANSWER Cross-WhaContamination What is the sequence for cleaning the BOH floors? - CORRECT ANSWER 1) Sweep 2) Mop with detergent solution 3) Mop rinse with hot water To...

BOH SOP Test UPDATED Exam Questions and CORRECT Answers What is the Temperature Danger Zone - Correct Answer- Between 41 and 140 degrees What is the preferred method for thawing food? - Correct Answer- In a refrigerator between 33 and 41 degrees

BOH SOP Test 100% Correctly Solved What is the Temperature Danger Zone - Answer-Between 41 and 140 degrees What is the preferred method for thawing food? - Answer-In a refrigerator between 33 and 41 degrees What is it called when microorganisms are transferred from one surface to another? - Answer-Cross-WhaContamination What is the sequence for cleaning the BOH floors? - Answer-1) Sweep 2) Mop with detergent solution 3) Mop rinse with hot water To check internal temps with a thermometer...