Week 1 nr 228 - Study guides, Class notes & Summaries
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NR 228 EXAM 1 STUDY GUIDE/ REVIEW
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NR 228 Exam 1 Study Guide 
Know different types of sugars…. 
Words that end in “ose” like glucose, sucrose…. 
Define essential vs Non-essential 
GI Chapter: 
How the system works 
Structures of the GI tract and their function 
Know difference between Mono, Di, and Polysaccharides 
Pros and Cons of being Vegan 
Why is iodized salt necessary? Why should some people limit salt? 
Function of Vitamins and their real names i.e. B1= Thiamin 
Why can aspartame be dangerous and for whom? 
How muc...
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NR 228 Nutrition Exam 2 Questions and Answers, Latest Updated 2024/2025 (GRADED)
- Exam (elaborations) • 24 pages • 2024
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Pregnancy weight gain for normal weight: 25-35 lbs 
*due to breast feeding and amniotic fluid 
2. Dietary Guidelines for pregnant women: -Avoid foods such as raw eggs, raw 
meats, excessive amounts of coffee (only one cup per day) 
3. Vitamins that should not increase during pregnancy are: -Vitamin C (hypercalcemia) 
-Vitamin E (fetal heart defect) 
-Vitamin K (prolong jaundice) 
4. Preeclampsia nutrition related concerns: -Patient will be put on the DASH 
diet (hypertension diet) to help lower ...
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Summary NR 228 Week 1 Exam 1 : Latest (2022) complete Solutions, A+ Work.
- Summary • 13 pages • 2023
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NR 228 Week 1 Exam 1 (MCQs – Practice Quizlet) 1. Question: Which principle of health diet suggest selecting a wide range of foods as represented by the USDA’s MyPlate food plan? 2. Question: A group of strategies used to increase the level of health of individuals, families, groups and communities is known as: 3. Question: Food descriptions on labels assist us in better understanding the products inside of the package. Which of the following food description is false? 4. Question: Nutrients...
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NR 228-Edapt: Weight Questions and Answers Already Passed
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NR 228-Edapt: Weight Questions and 
 
Answers Already Passed 
 
Select the most accurate way of measuring body fat levels. Densitometry (underwater 
weighing) 
 
If a female client's waist is 39 inches and hip measurement is 42 inches, the waist to hip ratio is 
____ for risk for ______. high, chronic disease--The waist to hip circumference ratio is a 
good determinant of fat distribution. Females should have a ratio of less than 0.8 and males 0.95- 
1. Additionally, waist measurement provides ...
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NR 228 EXAM 1 STUDY GUIDE/ REVIEW
- Exam (elaborations) • 32 pages • 2024
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NR 228 EXAM 1 STUDY GUIDE/ REVIEW.Know different types of sugars…. 
Words that end in “ose” like glucose, sucrose…. 
Define essential vs Non-essential 
GI Chapter: 
How the system works 
Structures of the GI tract and their function 
Know difference between Mono, Di, and Polysaccharides 
Pros and Cons of being Vegan 
Why is iodized salt necessary? Why should some people limit salt? 
Function of Vitamins and their real names i.e. B1= Thiamin 
Why can aspartame be dangerous and for whom? 
...
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NR 228 Week 1 Exam: Latest Questions With Answers | Latest Updated 2023/2024 | Graded A+, NR 228 FINAL EXAM QUESTIONS WITH ANSWERS | LATEST VERIFIED, NR 228 FINAL EXAM QUESTIONS AND ANSWERS AND NR 228 Final Exam Study Guide | Latest Updated Review
- Package deal • 4 items • 2023
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NR 228 Week 1 Exam: Latest Questions With Answers | Latest Updated 2023/2024 | Graded A+, NR 228 FINAL EXAM QUESTIONS WITH ANSWERS | LATEST VERIFIED, NR 228 FINAL EXAM QUESTIONS AND ANSWERS AND NR 228 Final Exam Study Guide | Latest Updated Review

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NR 228 Final Week 1 Exam: Latest Questions With Answers | Latest Updated 2023/2024 (Graded A+), NR 228 Final Exam Study Guide Latest Updated Review, NR 228 FINAL EXAM QUESTIONS WITH CORRECT ANSWERS LATEST VERIFIED 2023/2024 (GRADED A+) and NR 228 FINAL EX
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NR 228 Final Week 1 Exam: Latest Questions With Answers | Latest Updated 2023/2024 (Graded A+), NR 228 Final Exam Study Guide Latest Updated Review, NR 228 FINAL EXAM QUESTIONS WITH CORRECT ANSWERS LATEST VERIFIED 2023/2024 (GRADED A+) and NR 228 FINAL EXAM QUESTIONS WITH 100% CORRECT ANSWERS 2023/2024 COMPLETE SOLUTION GRADED A+

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(NR-228) Nutrition, Health & Wellness Week 1 Notes 2023.
- Class notes • 5 pages • 2023
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(NR-228) Nutrition, Health & Wellness Week 1 Notes 2023.(NR-228) Nutrition, Health & Wellness Week 1 Notes 2023.(NR-228) Nutrition, Health & Wellness Week 1 Notes 2023.(NR-228) Nutrition, Health & Wellness Week 1 Notes 2023.(NR-228) Nutrition, Health & Wellness Week 1 Notes 2023.(NR-228) Nutrition, Health & Wellness Week 1 Notes 2023.(NR-228) Nutrition, Health & Wellness Week 1 Notes 2023.(NR-228) Nutrition, Health & Wellness Week 1 Notes 2023.(NR-228) Nutrition, Health & Wellness Week 1 Notes 2...
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NR 228 Week 1 Final Exam 1 2023/2024 (MCQs – Practice Exam) (100% Verified Q&A)
- Exam (elaborations) • 13 pages • 2023
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NR 228 Week 1 Exam 1 2023/2024 
 
 
1. Which principle of health diet suggest selecting a wide range of foods as represented by the USDA’s MyPlate food plan? 
 
	a) Variety 
	b) Moderation 
	c) Adequacy 
	d) Energy density 
2. A group of strategies used to increase the level of health of individuals, families, groups and communities is known as: 
 
	a) Wellness 
	b) health promotion 
	c) tertiary prevention 
	d) nutritional assessment 
3. Food descriptions on labels assist us in better unders...
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NR 228 Exam 2 Study Guide Chamberlain University
- Other • 15 pages • 2023
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NR 228 Review for Exam 2 
Nutrition factors of aging adults, including malnutrition 
Role of adults in feeding children and factors that influence 
nutrition in children 
Protein intake related to life span 
Protein intake specific increase by g/kg severe stress 
Iron needs: men vs women 
Vitamin D uptake related to aging adults 
Noninvasive measurements 
Screening of hospitalize patients for nutritional status 
Types of diets: clear liquid, full liquid, enteral feeding, low fiber, 
soft, high c...
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