What is a physical hazard - Study guides, Class notes & Summaries
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Assisted Living Manager AZ 3rd Party Test Prep Questions with Correct Answers
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Assisted Living Manager AZ 3rd Party Test Prep Questions with Correct Answers 
ARS 36-401 Definitions 
Assisted living center - Correct Answer An assisted living facility that provides resident rooms or residential units to 11 or more residents. 
 
ARS 36-401 Definitions 
Assisted living home - Correct Answer An assisted living facility that provides resident rooms to 10 or fewer residents. 
 
An assisted living facility is licensed to provide what levels of service? - Correct Answer Supervisory...
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Assisted Living Manager AZ Exam Questions And Correct Answers
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Assisted Living Manager AZ Exam Questions And Correct Answers 
 
ARS 36-401 Definitions 
Assisted living center - Answer -An assisted living facility that provides resident rooms or residential units to 11 or more residents. 
 
ARS 36-401 Definitions 
Assisted living home - Answer -An assisted living facility that provides resident rooms to 10 or fewer residents. 
 
An assisted living facility is licensed to provide what levels of service? - Answer -Supervisory, personal, or directed levels of c...
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OSHA 511 GENERAL INDUSTRY (2024) WITH 100% CORRECT ANSWERS ALREADY GRADED A+
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Whistle Blower Act 
Prohibits discrimination against employees filing complaints under OSHA or for disclosing safety & health issues concerning the workplace 
 
 
 
All work related fatalities must be reported within? 
8 hours 
 
 
 
 
Brainpower 
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All injuries that involve in-patient hospitalization, amputation, eye loss must be reported within 
24 hours 
 
 
 
What is serious physica...
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"Serv-Safe Food Handler" Exam Questions and Answers 100% Pass
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"Serv-Safe Food Handler" Exam 
Questions and Answers 100% Pass 
The three types of hazards that make food unsafe - Correct Answer ️️ -biological, 
chemical, and physical 
Bacteria, viruses, parasites, and fungi that cannot be seen, tasted or smelled are known 
as - Correct Answer ️️ -Pathogens 
A food handler spills sanitizer into the fryer and then lets its soak into the grease. What 
type of hazard is this - Correct Answer ️️ -Chemical 
A food handler cleans dirty dishes using ho...
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CERAD Theory Exam|UPDATED&VERIFIED|100% SOLVED|GUARANTEED SUCCESS
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VDI's 
exterior 
wheels and tyres 
Under bonnet 
lights and reflectors 
glass, washers and wipers 
audible and exhaust 
ambulance specific 
 
 
 
PDC's 
handbrake neutral 
seat and steering wheel 
mirrors 
starting procedure 
static brake test 
auxillary 
seat belt/doors 
moving brake test 
 
 
 
What 3 PDC's would you do if the vehicle had already been driven that shift 
handbrake neutral 
starting procedure 
seat belts/doors 
 
 
 
5 stress coping strategies for dealing with confrontational...
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SACA Certification Exam C-101 || Questions & Answers (Graded A+)
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SACA Certification Exam C-101 || Questions & Answers (Graded A+) 
SACA Certification Exam C-101 || Questions & Answers (Graded A+) 
 
What are the 5 steps of electrical Lockout/tagout - ANSWER - 1. Shut down the equipment 
2.Connect Hasp 
3. Attach Lock 
4. Add Tag 
5. Test Start Equipment 
 
Which of the following is a common cause of workplace death? - ANSWER - Falls 
 
The process of identifying potential hazards in the workplace is known as a __________. - ANSWER - Hazard assessment 
 
An in...
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CWB Module Exam Questions With 100% Correct Answers Latest Update 2024 Graded A+
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CWB Module Exam Questions With 100% Correct Answers Latest Update 2024 Graded A+. Creating a safe working environment is strictly the responsibility of the 
employer? - Correct Answer-False, it the the joint responsibility of the employer and 
employee. 
WHMIS stands for: 
a) Workers Health Monitoring System 
b) Workplace Hazardous Materials Information System 
c) Workers for a Healthy Manufacturing Industry Society - Correct Answer-b) Workplace 
Hazardous Materials Information System 
What are ...
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USAA Licensing Exam Verified Questions And Answers 2024
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Insurance - Transfer of risk from one person or organization to an insurance company 
 
Indemnity - The principle to restore the insured to the pre-loss economic or financial condition. 
 
Law of Large numbers - Mathematical principle used by insurers to predict losses to charge the appropriate premiums 
 
Insurable Interest - Proof that someone stands to lose financially if a loss occurs; must exist at the time of the loss in property and casualty insurance 
 
Binder - Temporary insurance contr...
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FINN 3623 Risk Management Exam 1 (2024) || With Complete Answers (Graded A+)
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FINN 3623 Risk Management Exam 1 (2024) || With Complete Answers (Graded A+) 
FINN 3623 Risk Management Exam 1 (2024) || With Complete Answers (Graded A+) 
 
PROTECT & ENHANCE the assets of an organization - ANSWER - What is the primary jobs/functions of the chief risk manager? 
 
peril - ANSWER - a cause of loss 
 
insurance - ANSWER - a mechanism of risk transfer 
 
hazard - ANSWER - anything that increases the probability of or severity of a loss 
 
physical hazard - ANSWER - a literal obstac...
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Texas Food Manager Exam Learn2Serve 360 training all 100% correct answers 2024 GRADED A+
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An outbreak of Salmonella is commonly associated with ______. - Undercooked poultry 
The restaurant staff noticed the health inspector coming in the door and assumed correctly they 
would be inspected. One of the employees quickly took the towel buckets, dumped them in a 
sink with dirty dishes, made fresh sanitizing solution, and put the towels back in the water. To 
their surprise, the inspector marked a violation. The violation was for _________. - Putting 
the soiled towels back in the new w...
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