2024 servsafe - Study guides, Class notes & Summaries

ServSafe Food Safety Manager Exam: 7th Edition 2024 Questions and Answers

ServSafe Alcohol Examination | Grade A Questions and Answers (2023/2024) (Verified Answers) 1. Which is a responsibility of a liquor authority? - Answer: Monitor establishments for compliance with liquor laws 2. What does BAC stand for? - Answer: Blood Alcohol Content 3. How much alcohol can be in the bloodstream before brain is affected? - Answer: Very little (teaspoon) 4. What's the legal level for intoxication when driving? - Answer: 0.08...

SERVSAFE Manager Exam Update 2024 SERVSAFE Manager Exam Latest Questions and Correct Answers Rated A+

2024 Servsafe Final Exam |Question and Answer| 100% Correct Foodborne Illness *Ans* A disease carried or transmitted to people by food Foodborne Illness Outbreak *Ans* When two or more people experience the same illness after eating the same food High Risk Populations *Ans* Infants, preschool age children, pregnant women, the elderly, people taking meds, people who are ill Temperature Control for Safety *Ans* TCS 41-135 *Ans* Danger Zone TCS Foods *Ans* Milk, eggs, shellfish, fish, m...

T/F You may be charged with a crime simply for serving a guest who appears to be intoxicated. - Answer-True T/F It is illegal to serve alcohol to a pregnant woman. - Answer-False T/F Dram shop laws protect the server from being sued in the event that an intoxicated guest injures another individual. - Answer-False T/F The state liquor authority can suspend an establishment's liquor license for allowing a minor to enter the establishment with a fake ID. - Answer-True T/F All guests must be...

SERVSAFE MANAGER EXAM LATEST (4 DIFFERENT VERSIONS EACH WITH 100 QS AND ANS ) 2022-2024 /SERVSAFE MANAGER EXAM 2022-2024| COMPLETE STUDY GUIDE GRADED A

2024 SERVSAFE Final Exam |Question and Answer| 100% Correct Answers which action could lead to cross contamination? *Ans* touching more than one TCS food before washing your hands the primary risk associated with transporting ice in containers originally used to store chemicals is that they *Ans* may still have residue after they have been cleaned which procedure would help protect food from contamination by food handlers and customers? *Ans* installing sneeze guards above the salad b...

2024 Servsafe Manager Certification Exam New Latest Version with All Questions from Actual Past Exam and 100% Correct Answers