Aaa food - Study guides, Class notes & Summaries
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AAA FOOD MANAGER CERTIFICATION EXAM 2024/2025
- Exam (elaborations) • 22 pages • 2024
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AAA FOOD MANAGER CERTIFICATION EXAM 2024/2025
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AAA Food Handler questions with complete solutions
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AAA Food HandlerA Food Establishment that packages MAP (Modified Atmosphere Packaging) foods should: 
 
A. Only Package Milk 
B. Have a HACCP plan 
C. Have a Canning License 
D. Be approved by USDA - correct answer B. 
 
All Food delivery vehicles should: 
 
A. have proper signage on the doors 
B. Have a Siren 
C. be only late model vehicles 
D. have clean & sanitary conditions - correct answer D. 
 
All of the following are true for canned goods EXCEPT: 
 
A. must be checked for valid ...
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AAA Food manager certification exam questions with correct answers
- Exam (elaborations) • 16 pages • 2024
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AAA Food manager certification exam questions with correct answers 
A serious foodborne illness that is commonly transmitted by fecal-oral routes is caused by which virus? 
CORRECT ANS Hepatitus A
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2024 AAA Food Manager Certification Exam New Latest Version with All Questions and 100% Correct Answers
- Exam (elaborations) • 42 pages • 2024
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2024 AAA Food Manager Certification Exam 
New Latest Version with All Questions and 
100% Correct Answers
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AAA FOOD HANDLER ACTUAL EXAM 150 QUESTIONS WITH COMPLETE SOLUTIONS 2024 (VERIFIED ANSWERS) A+ RATED.
- Exam (elaborations) • 42 pages • 2024
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AAA FOOD HANDLER ACTUAL EXAM 150 QUESTIONS WITH COMPLETE SOLUTIONS 2024 (VERIFIED ANSWERS) A+ RATED.AAA FOOD HANDLER ACTUAL EXAM 150 QUESTIONS WITH COMPLETE SOLUTIONS 2024 (VERIFIED ANSWERS) A+ RATED.
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AAA FOOD MANAGER CERTIFICATION EXAM 2024 NEWEST EXAM COMPLETE 200 QUESTIONS WITH DETAILED VERIFIED ANSWERS (100% CORRECT) /ALREADY GRADED A+
- Exam (elaborations) • 29 pages • 2024
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AAA FOOD MANAGER CERTIFICATION 
EXAM 2024 NEWEST EXAM COMPLETE 
200 QUESTIONS WITH DETAILED 
VERIFIED ANSWERS (100% CORRECT) 
/ALREADY GRADED A+
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AAA FOOD MANAGER CERTIFICATION COURSE NEWEST 2024 ACTUAL EXAM QUESTIONS AND CORRECT VERIFIED ANSWER
- Exam (elaborations) • 13 pages • 2024
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AAA FOOD MANAGER CERTIFICATION COURSE NEWEST 2024 ACTUAL EXAM QUESTIONS AND CORRECT VERIFIED ANSWER 
 
What is the ideal food for bacteria growth? - ANSWER-High 
protein food because of their nutrient content 
What is the ideal acidity for bacteria growth? - ANSWERNeutral (PH 7) to slightly acidic 
What does it mean to be asymptomatic? - ANSWER-To carry a 
pathogen or virus while being sick, but with no recognizable 
symptoms 
What does it mean to be a carrier? - ANSWER-To carry a 
pathogen or ...
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AAA Food Manager Certification Test with Verified Answers |Latest 2024/2025
- Exam (elaborations) • 15 pages • 2024
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AAA Food Manager Certification Test with Verified Answers |Latest 2024/2025 
A serious foodborne illness that 
is commonly transmitted by fecal-oral routes is caused by which 
virus? 
2. Under ideal conditions bacteria 
can multiply every? 
3. What is the range of temperature 
for the danger zone? 
4. Which bacteria is associated with 
contaminated lunch meats and 
grows at temperatures below 41 
degrees Fahrenheit? 
5. which parasite is associated with 
foodborne illnesses caused by undercooked...
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AAA FOOD MANAGER CERTIFICATION EXAM 2023/2024 NEWEST EXAM COMPLETE 300+ QUESTIONS WITH DETAILED VERIFIED ANSWERS (100% CORRECT) /ALREADY GRADED A+
- Exam (elaborations) • 34 pages • 2024
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AAA FOOD MANAGER CERTIFICATION EXAM 2023/2024 NEWEST EXAM COMPLETE 300+ QUESTIONS WITH DETAILED VERIFIED ANSWERS (100% CORRECT) /ALREADY GRADED A+
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AAA Food manager certification correctly answered 2024-2025
- Exam (elaborations) • 23 pages • 2024
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AAA Food manager certification 
A serious foodborne illness that is commonly transmitted by fecal-oral routes is caused by which virus? 
Hepatitis A 
 
 
Under ideal conditions bacteria can multiply every? 
20 minutes 
 
 
What is the range of temperature for the danger zone? 
41 - 135 Degrees 
 
 
Which bacteria is associated with contaminated lunch meats and grows at temperatures below 41 degrees Fahrenheit? 
Listeria 
 
 
which parasite is associated with foodborne illnesses caused by underco...
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