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Boh sop Study guides, Class notes & Summaries

Looking for the best study guides, study notes and summaries about Boh sop? On this page you'll find 121 study documents about Boh sop.

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2024 IHOP BOH SOP Study Guide Questions With All Correct Answers.

  • 2024 IHOP BOH SOP Study Guide Questions With All Correct Answers.

  • Exam (elaborations) • 14 pages • 2024
  • 2024 IHOP BOH SOP Study Guide Questions With All Correct Answers.
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2024 IHOP BOH SOP Study Guide Questions and Answers

  • 2024 IHOP BOH SOP Study Guide Questions and Answers

  • Exam (elaborations) • 15 pages • 2024
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    • 2024 IHOP BOH SOP Study Guide
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BOH SOP Test Questions and Answers Graded A

  • BOH SOP Test Questions and Answers Graded A

  • Exam (elaborations) • 49 pages • 2023
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    • BOH SOP Test Questions and Answers Graded A What is the Temperature Danger Zone Between 41 and 140 degrees What is the preferred method for thawing food? In a refrigerator between 33 and 41 degrees What is it called when microorganisms are transferred from one surface to another? Cross-WhaContamination What is the sequence for cleaning the BOH floors? 1) Sweep 2) Mop with detergent solution 3) Mop rinse with hot water To check internal temps with a thermometer, where should you insert the th...
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BOH SOP Test || with 100% Errorless Answers.

  • BOH SOP Test || with 100% Errorless Answers.

  • Exam (elaborations) • 21 pages • 2024
  • What is the Temperature Danger Zone correct answers Between 41 and 140 degrees What is the preferred method for thawing food? correct answers In a refrigerator between 33 and 41 degrees What is it called when microorganisms are transferred from one surface to another? correct answers Cross-WhaContamination What is the sequence for cleaning the BOH floors? correct answers 1) Sweep 2) Mop with detergent solution 3) Mop rinse with hot water To check internal temps with a thermometer, ...
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IHOP BOH SOP Study Guide Exam.

  • IHOP BOH SOP Study Guide Exam.

  • Exam (elaborations) • 22 pages • 2024
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    • IHOP BOH SOP Study Guide Exam. What is the maximum temperature for food quality? - CORRECT ANSWER 165 Labels for prepared products must contain the following 4 pieces of information: - CORRECT ANSWER 1. Product name 2. Preparer's initials 3. Prep date & Time 4. Expiration date & time What is the Temperature Danger Zone - CORRECT ANSWER Between 41 and 140 degrees What is the preferred method for thawing food? - CORRECT ANSWER In a refrigerator between 33 and 41 degrees What ...
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BOH SOP Test Exam Questions With Verified Answers

  • BOH SOP Test Exam Questions With Verified Answers

  • Exam (elaborations) • 22 pages • 2024
  • Available in package deal
    • BOH SOP Test Exam Questions With Verified Answers What is the Temperature Danger Zone - answerBetween 41 and 140 degrees What is the preferred method for thawing food? - answerIn a refrigerator between 33 and 41 degrees What is it called when microorganisms are transferred from one surface to another? - answerCross-WhaContamination What is the sequence for cleaning the BOH floors? - answer1) Sweep 2) Mop with detergent solution 3) Mop rinse with hot water To check internal temps with a...
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BOH SOP Test Exam Questions With Verified Answer

  • BOH SOP Test Exam Questions With Verified Answer

  • Exam (elaborations) • 22 pages • 2024
  • Available in package deal
    • BOH SOP Test Exam Questions With Verified Answers What is the Temperature Danger Zone - answerBetween 41 and 140 degrees What is the preferred method for thawing food? - answerIn a refrigerator between 33 and 41 degrees What is it called when microorganisms are transferred from one surface to another? - answerCross-WhaContamination What is the sequence for cleaning the BOH floors? - answer1) Sweep 2) Mop with detergent solution 3) Mop rinse with hot water To check internal temps with a...
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IHOP BOH SOP Study Guide 2023 Graded A

  • IHOP BOH SOP Study Guide 2023 Graded A

  • Exam (elaborations) • 36 pages • 2023
  • Available in package deal
    • IHOP BOH SOP Study Guide 2023 Graded A What is the maximum temperature for food quality? 165 Labels for prepared products must contain the following 4 pieces of information: 1. Product name 2. Preparer's initials 3. Prep date & Time 4. Expiration date & time What is the Temperature Danger Zone Between 41 and 140 degrees What is the preferred method for thawing food? In a refrigerator between 33 and 41 degrees What is it called when microorganisms are transferred from one surface to another?...
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BOH SOP Test Questions and Answers - Graded A

  • BOH SOP Test Questions and Answers - Graded A

  • Exam (elaborations) • 21 pages • 2024
  • Available in package deal
    • BOH SOP Test Questions and Answers
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BOH SOP TEST QUESTIONS AND ANSWERS

  • BOH SOP TEST QUESTIONS AND ANSWERS

  • Exam (elaborations) • 21 pages • 2023
  • What is the Temperature Danger Zone - Answer- Between 41 and 140 degrees What is the preferred method for thawing food? - Answer- In a refrigerator between 33 and 41 degrees What is it called when microorganisms are transferred from one surface to another? - Answer- Cross-WhaContamination What is the sequence for cleaning the BOH floors? - Answer- 1) Sweep 2) Mop with detergent solution 3) Mop rinse with hot water To check internal temps with a thermometer, where should you insert ...
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  • $12.49
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