Food habits - Study guides, Class notes & Summaries

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Carolyn Cross 41 y.o. F 5’3” 155 lb CC: well-woman evaluation
  • Carolyn Cross 41 y.o. F 5’3” 155 lb CC: well-woman evaluation

  • Other • 8 pages • 2023
  • Which of the following topics may be included in the well-woman evaluation of females age 40 – 64 years?  Reproductive health  General medical status and current impact of past medical history  Psychosocial and occupational concerns  Fitness and nutrition  Risk management: disease, lifestyle, habits, environment  Immunization status How can I help you today? – wellness visit; risks for breast cancer; mother 63 and 1st cousin mothers side dx with breast cancer; want...
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NSG 121 Health Assessment HESI Final Exam Herzing University - Question and answers 100% correct
  • NSG 121 Health Assessment HESI Final Exam Herzing University - Question and answers 100% correct

  • Exam (elaborations) • 8 pages • 2024
  • NSG 121 Health Assessment HESI Final Exam Herzing University - Question and answers 100% correct NSG 121 Health Assessment HESI Final Exam Open Ended Question - correct answer When obtaining a nursing history, use the open-ended question technique to allow the patient a wide range of possible responses. Interpreter - correct answer Person who can translate between languages. For patients who do not speak English, use an interpreter whenever possible Interrupting Client - correct answ...
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SCI 228 Week 8 Final Exam Questions and Answers 2024
  • SCI 228 Week 8 Final Exam Questions and Answers 2024

  • Exam (elaborations) • 14 pages • 2024
  • SCI 228 Week 8 Final Exam Questions and Answers 2024 Question: (CO 1) Which of the following is true regarding the science of nutrition? Question: (CO 1) The second step of the scientific method is Question: (CO 1) Which government agency regulates organic farming standards in the United States? Question: (CO 1) Which of the following is … on all food labels? Question: (CO 1) Which of the following is not an essential nutrient? Question: (CO 1) The standard … to estimate the daily nutr...
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ATI Nutrition Practice Test B 2019  (solved)  Latest Version 2023/2024  (100% Correct)
  • ATI Nutrition Practice Test B 2019 (solved) Latest Version 2023/2024 (100% Correct)

  • Exam (elaborations) • 11 pages • 2023
  • ATI Nutrition Practice Test B 2019 A nurse is reviewing the laboratory data of four clients. The nurse should identify that which of the following clients is experiencing fluid overload? - Answer- A client who has a sodium level of 130 mEq/L A nurse is planning discharge teaching for a client who is postoperative following placement of a colostomy. Which of the following statements should the nurse plan to include? - Answer- "Increase your intake of foods containing pectin." A nurse i...
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BIOD 121 Final exam (biod 121)/ BIOD 121 Final Exam with  Questions and 100% Correct Answers
  • BIOD 121 Final exam (biod 121)/ BIOD 121 Final Exam with Questions and 100% Correct Answers

  • Exam (elaborations) • 44 pages • 2023
  • BIOD 121 Final exam (biod 121)/ BIOD 121 Final Exam with Questions and 100% Correct Answers What is the difference between hunger and appetite?: Hunger: Internal drive that prompts negative sensations for us to find food and eat Appetite: External drive that is a positive sensation; a desire to consume specific foods. 2. List two examples of Cognitive external forces that can influence eating habits and comment on your personal experience with each of them.: Habits, Comfort foods, Adver...
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Test Bank for Williams' Basic Nutrition and Diet Therapy 16th Edition By Staci Nix McIntosh Chapter 1-23 Complete Guide A+ Test Bank for Williams' Basic Nutrition and Diet Therapy 16th Edition By Staci Nix McIntosh Chapter 1-23 Complete Guide A+
  • Test Bank for Williams' Basic Nutrition and Diet Therapy 16th Edition By Staci Nix McIntosh Chapter 1-23 Complete Guide A+

  • Exam (elaborations) • 225 pages • 2022
  • Test Bank for Williams' Basic Nutrition and Diet Therapy 16th Edition By Staci Nix McIntosh Chapter 1-23 Complete Guide A+ 3763, 6 1. Food, Nutrition, and Health 2. Carbohydrates 3. Fats 4. Proteins 5. Digestion, Absorption, and Metabolism 6. Energy Balance 7. Vitamins 8. Minerals 9. Water and Electrolyte Balance 10. Nutrition During Pregnancy and Lactation 11. Nutrition During Infancy, Childhood, and Adolescence 12. Nutrition for Adults: The Early, Middle...
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ATI PN PEDIATRICS EXAM 2023-2024 ACTUAL EXAM QUESTIONS AND CORRECT ANSWERS WITH RATIONALES ALREADY GRADED A+
  • ATI PN PEDIATRICS EXAM 2023-2024 ACTUAL EXAM QUESTIONS AND CORRECT ANSWERS WITH RATIONALES ALREADY GRADED A+

  • Exam (elaborations) • 30 pages • 2023
  • ATI PN PEDIATRICS EXAM ACTUAL EXAM QUESTIONS AND CORRECT ANSWERS WITH RATIONALES ALREADY GRADED A+ Priority finding to report for a brain tumor= - CORRECT ANSWER-Increased intracranial pressure (ICP) A nurse is caring for an adolescent who has sustained a closed head injury. Which of the following are clinical manifestations of increased intracranial pressure (ICP)? Select all. A. Report of headache B. Alteration in pupillary response C. Increased motor response D. Increased sleeping...
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Hesi Comprehensive 2 Provisions Exam With 100% Correct Answers 2024
  • Hesi Comprehensive 2 Provisions Exam With 100% Correct Answers 2024

  • Exam (elaborations) • 15 pages • 2024
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  • Hesi Comprehensive 2 Provisions Exam With 100% Correct Answers 2024 which assessment supplies the most accurate account of a patient's dietary habits? - answer3- day food diary periodontal exam of 51 year old male confirms the development of a type II embrasure with localized areas of slight to moderate gingival recession. Which aid is recommended for effective interdental cleaning in this area - answerinterdental proxy brush proxy brush for type II and III end-tufted brush - type III o...
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Chapter 8, 9 and 10 ATI nutrition book Exam Questions with complete solutions
  • Chapter 8, 9 and 10 ATI nutrition book Exam Questions with complete solutions

  • Exam (elaborations) • 7 pages • 2024
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  • Regular diet (normal or house diet) - ANSWER-- Indicated for clients who do not need dietary restrictions. The diet is adjusted to meet age specific needs throughout life cycle. - Many health care facilities offer self select menus for regular diets. - Modify the regular diet to accommodate individual preferences, food habits, and ethnic values. Clear liquid diet - ANSWER-- Consists of food or fluids that have no residue and are liquid at room temperature. - Primarily to prevent dehydra...
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ISSA Nutrition Final Exam  with 100% Correct Answers 2024/ 2025
  • ISSA Nutrition Final Exam with 100% Correct Answers 2024/ 2025

  • Exam (elaborations) • 11 pages • 2023
  • ISSA Nutrition Exam Final 2023 WHAT IS GOOD NUTRITION? - Correct Answer-PROPERLY CONTROLS ENERGY BALANCE PROVIDE NUTRIENT DENSITY ACHIEVE HEALTH, BODY COMPOSITION AND PERFORMANCE GOALS HONEST AND OUTCOME BASE WHAT ARE THE 8 STEPS TO EFFECTIVE COACHING? - Correct Answer-PREPARE FOR CLEINT COLLECT PRELIMINARY CLIENT INFO EVALUATE CLEINT INFO AND STATE WHAT IT MEANS OFFER NUTRITIONAL SUGGESTIONS AND PLANS OFFER SUPPLEMENTAL SUGGESTIONS SET BEHAVIOR GOALS AND CREATE MONITOR STRTG MAKE N...
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