Food handlers licence Study guides, Class notes & Summaries

Food Handler's Test for NYC Dept of Health UPDATED Actual Exam Questions and CORRECT Answers What temperature should refrigerated foods be held at? And what are the exceptions? - CORRECT ANSWER- 41 F or below. Exceptions include: smoked fish which should be held at 38 F or below. Raw shell eggs which should be held at 45 F or below. What should shellfish have upon arrival in store? - CORRECT ANSWER- Shellfish tags

Food Handler's Permit questions and answers 2023 Statistics of food related illnesses - correct answer 48,000,000 people become ill 128,000 hospitalized 3000 or more die What are the 3 food hazards? - correct answer Physical, chemical, biological name the Big 5 - correct answer bacteria: Shigella, E. coli, Salmonella viruses: Hepatitis A, Norovirus Name some "potentially hazardous foods" - correct answer Meat/fish/poultry, shellfish, dairy, high-protein foods, cut melons, cu...

People handle food that others eat. That means it is possible for people to contaminate food. People can contaminate food _______. accidentally deliberately with unwashed hands accidentally, deliberately, or with unwashed hands - ANSWER-accidentally, deliberately, or with unwashed hands You should wash your hands _______. after cutting carrots, before cutting tomatoes after putting clean dishes away before putting on disposable gloves before going to the bathroom - ANSWER-before putting on dispo...

State Food Safety with 100% correct answers

360 ANSI training food test Questions and Answers 100% Verified People handle food that others eat. That means it is possible for people to contaminate food. People can contaminate food _______. accidentally deliberately with unwashed hands accidentally, deliberately, or with unwashed hands - answeraccidentally, deliberately, or with unwashed hands You should wash your hands _______. after cutting carrots, before cutting tomatoes after putting clean dishes away before putting on disp...

360 ANSI training food test Questions and Answers 100% Verified People handle food that others eat. That means it is possible for people to contaminate food. People can contaminate food _______. accidentally deliberately with unwashed hands accidentally, deliberately, or with unwashed hands - answeraccidentally, deliberately, or with unwashed hands You should wash your hands _______. after cutting carrots, before cutting tomatoes after putting clean dishes away before putting on disp...

360 food handling course (Texas)with 100% correct answers verified&updated 2023 When conducting inspections of Food establishments, the food program specialists generally focus on specific areas - answer 1. Food safety practices 2. Time and temperature control 3. HACCP 4. Prevention against contamination 5. Personal hygiene Disease causing microorganism with no odor/taste which makes it hard to detect in food - answer Pathogen organism living on or within another living organism and rec...

A food handler's duties regarding food safety include all of the following practices EXCEPT: - CORRECT ANSWER Periodically test food for illness causing microorganisms What is the most direct cause of customer loyalty? - CORRECT ANSWER High food safety standards What is the best way to prevent poor food safety? - CORRECT ANSWER Employee training Which one of the following duties is management's responsibility to ensure food safety? - CORRECT ANSWER Preventing inf...

SafeStaff Food Handler Certificate Test Exam Questions with Correct Verified Solutions 100% Guaran SafeStaff Food Handler Certificate Test Exam Questions with Correct Verified Solutions 100% Guaranteed Pass (Latest Update) SafeStaff Food Handler Certificate Test Exam Questions with Correct Verified Solutions 100% Guaranteed Pass (Latest Update) SafeStaff Food Handler Certificate Test Exam Questions with Correct Verified Solutions 100% Guaranteed Pass (Latest Update) SafeStaff Food Hand...