Foods high - Study guides, Class notes & Summaries

NSG233/ NSG 233 Exam 2: (Latest 2024/ 2025 Update) Med Surg III Exam| Questions and Verified Answers| 100% Correct| Grade A – Herzing Q: The charge nurse is observing a new RN providing discharge teaching for a client with hypertension who is being prescribed Analapril. Which of the following comments by the new RN would prompt the charge nurse to intervene? Answer: "You will need to increase your diet high in Potassium foods" Q: The nurse on the cardiac unit is caring for a ...

On what products would you specify Grade A or AA when ordering? - correct answer -/Both eggs and butter are graded and specifying at least Grade A or AA would be the best quality for most foodservice operations. Endpoint temperature - correct answer -/Endpoint temperature is the temperature a food reaches at the end of cooking ex.: cooking ground beef to 155 degrees for 15 seconds What does HIPAA protect? - correct answer -/HIPAA (Health Insurance Portability and Accountabilit...

NEW!!! ATI Nutrition Proctored NGN Exam GRADED A LATEST 2023/2024 QUESTIONS AND ANSWERS A nurse in a provider's office is assessing a client who has HIV. The nurse should identify which of the following findings as an indication to increase the client's nutritional intake? A. T-helper (CD4+) cells 700/mm3 B. Presence of herpes simplex virus infection C. HIV viral load below detectable levels D. Increased lean body mass - CORRECT ANSWERB A nurse is providing teaching ...

TEST BANK FOR Nutritional Foundations, and Clinical Applications: A Nursing Approach 7th Edition Author: Michele Grodner, Sylvia Escott-Stump, Suzanne Dorner Table of Content Chapter 01: Wellness Nutrition Chapter 02: Personal and Community Nutrition Chapter 03: Digestion, Absorption, and Metabolism Chapter 04: Carbohydrates Chapter 05: Fats Chapter 06: Protein Chapter 07: Vitamins Chapter 08: Water and Minerals Chapter 09: Energy, Weight, and Fitness Chapter 10: Nutrition Across th...

Exam 2: PRN1032/ PRN 1032 Client-Centered Care I Exam Review (2023/2024 Newly Updated) | Questions and Verified Answers| Rasmussen 1. riboflavin rich foods ~ Answer: Cereal, almonds, beef liver, chicken liver, soybeans, milk, yogurt 2. What is a pro-vitamin? ~ Answer: A substance that an organism can transform into a vitamin 3. What is a vitamin? ~ Answer: A compound which an organism requires, but is unable to synthesize in sufficient quantities, so must obta...

Exam 2: NR226/ NR 226 (2023/ 2024 Update) Fundamentals Patient Care Exam| Complete Guide with Verified Answers - Chamberlain QUESTION Hypernatremia Answer: Abnormally high sodium concentration in the blood -water deficit QUESTION What types of patients should you monitor for hypernatremia? Answer: Diabetes insipidus Osmotic diuresis -Large amount of perspiration and respiratory water output -Tube feedings, hypertonic parenteral fluids, or salt tablets -Dysfunction of os...

Exam 2: NSG123 / NSG 123 Medical-Surgical Nursing I Exam (Latest 2024 / 2025 Update) | Questions and Verified Answers | 100% Correct | Grade A - Herzing Q: a patient presents with symptoms of gallbladder disease, and the nurse should anticipate what type of diagnosis test to be performed? Answer: abdominal Xray Q: patient presents with symptoms of gallstones and jaundice, the nurse should anticipate what type of diagnosis test to be performed Answer: ultrasonography Q: when radiography is not co...

ATI Nutrition Practice Test B 2019 A nurse is reviewing the laboratory data of four clients. The nurse should identify that which of the following clients is experiencing fluid overload? - Answer- A client who has a sodium level of 130 mEq/L A nurse is planning discharge teaching for a client who is postoperative following placement of a colostomy. Which of the following statements should the nurse plan to include? - Answer- "Increase your intake of foods containing pectin." A nurse i...

NEXT GENERATION ATI RN NUTRITION PROCTORED EXAM 2023/2024 WITH NGN (RECENT) QUESTIONS AND ANSWERS ASSURED A+. QUESTION 5 A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake B. Use hydrogenated oils for cooking C. Table sugar may be added to cereals D. Drink an alcoholic beverage w/meals E. Protein foods can be substituted for carb...

Exam 2: NUR2755/ NUR 2755 (Latest 2023 / 2024): - Multidimensional Care/ MDC IV Rasmussen- 75 Questions and Verified Answers-Graded A- Rasmussen 1. A client with neurogenic shock is receiving phenylephrine infusion through a left forearm IV. Which assessment information obtained by the nurse indicates a need for immediate action? a. Client's IV infusion site is cool and pale b. Client has warm, dry skin on the extremities c. Client has an apical pulse rate of 58 beats/min d. Client's ur...