Hnf 150 msu exam 1 Study guides, Class notes & Summaries

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MSU HNF 150 Exam 1 2024 Questions and answers latest update 2024
  • MSU HNF 150 Exam 1 2024 Questions and answers latest update 2024

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  • MSU HNF 150 Exam 1 2024 Questions and answers latest update 2024
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HNF 150 - MSU Exam 1 With 100% Correct Answers 2023
  • HNF 150 - MSU Exam 1 With 100% Correct Answers 2023

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  • HNF 150 - MSU Exam 1 With 100% Correct Answers 2023
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MSU HNF 150 Exam 1 With 100% Correct Answers 2023
  • MSU HNF 150 Exam 1 With 100% Correct Answers 2023

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HNF 150 MSU Exam 1 With 100% Verified Answers 2024
  • HNF 150 MSU Exam 1 With 100% Verified Answers 2024

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  • HNF 150 MSU Exam 1 With 100% Verified Answers 2024 Nutrient Densiy - answerNutrient dense food has more nutrients, fewer carbs 1. Vitamins 2. Minerals 3. Complex Carbs Six types of nutrients - answerWater Carbs Protein Lipids Vitamins Minerals Nutrient Energy Yield - answerCarbs = 4kcal/gram Protein = 4kcal/gram Lipids = 9kcal/gram **Alcohol = 7kcal/gram Nutritious Diet characteristics - answer1. Adequacy 2. Balance 3. Calorie Control 4. Moderation 5. Variety Whole food - an...
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MSU HNF 150 Final Exam Study Guide- Ekstrom Latest Update Graded A
  • MSU HNF 150 Final Exam Study Guide- Ekstrom Latest Update Graded A

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  • MSU HNF 150 Final Exam Study Guide- Ekstrom Latest Update Graded A+ (body basics) 1.List the order of the components of the digestive tract and the main digestive actions taking place in each. -oral cavity: breakdown of food by mastication (chewing) -esophagus: allows passage of food to the stomach -stomach: secretes acids and enzymes that digest food -small intestine: digestion of food and absorption of nutrients and minerals -large intestine: processes indigestible food material(chyme) ...
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MSU HNF 150 final exam study guide with Complete Solutions
  • MSU HNF 150 final exam study guide with Complete Solutions

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  • MSU HNF 150 final exam study guide with Complete Solutions (nutrition basics) 1. Understand the concept of nutrient density and state how it can be used to determine the healthfulness of foods - ANSWER- foods rich in nutrients relative to their energy content (calories), usually whole foods -higher nutrients and lower calories=nutrient dense 2. Identify the six classes of nutrients. Recall the energy yield (kcal/gram) for carbohydrate, protein, fat, and alcohol. Be able to do simple calc...
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MSU HNF 150 Final Exam Study Guide- Ekstrom Questions With Complete Solutions 100% verified
  • MSU HNF 150 Final Exam Study Guide- Ekstrom Questions With Complete Solutions 100% verified

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  • MSU HNF 150 Final Exam Study Guide- Ekstrom Questions With Complete Solutions 100% verified (nutrition basics) 1. Understand the concept of nutrient density and state how it can be used to determine the healthfulness of foods - answer-foods rich in nutrients relative to their energy content (calories), usually whole foods -higher nutrients and lower calories=nutrient dense 2. Identify the six classes of nutrients. Recall the energy yield (kcal/gram) for carbohydrate, protein, fat, and al...
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MSU HNF 150 Exam 1 Practice Questions With 100% Correct Answers 2023
  • MSU HNF 150 Exam 1 Practice Questions With 100% Correct Answers 2023

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MSU HNF 150 Final Exam Study Guide- Ekstrom Questions With Complete Solutions 100% verified
  • MSU HNF 150 Final Exam Study Guide- Ekstrom Questions With Complete Solutions 100% verified

  • Exam (elaborations) • 21 pages • 2024
  • MSU HNF 150 Final Exam Study Guide- Ekstrom Questions With Complete Solutions 100% verified (nutrition basics) 1. Understand the concept of nutrient density and state how it can be used to determine the healthfulness of foods - answer-foods rich in nutrients relative to their energy content (calories), usually whole foods -higher nutrients and lower calories=nutrient dense 2. Identify the six classes of nutrients. Recall the energy yield (kcal/gram) for carbohydrate, protein, fat, and al...
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