Nr 228 exam 3 study guide Study guides, Class notes & Summaries
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NR 228-Nutrition Exam 1 Summer 2022/2023
- Exam (elaborations) • 10 pages • 2024
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NR 228-Nutrition Exam 1 Summer 2022/2023 
 
Food preference 
Those foods we choose to eat when all foods are available at the same time and in the same quantity. Determined by genetic and environmental effects. 
Food choice 
This concerns the specific foods that are convenient to choose when we are actually ready to eat; rarely are all our preferred foods available at the same time to satisfy our preferences. These are restricted by convenience. 
Food liking 
Considers what food we really li...
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NR 228 FINAL EXAM STUDY GUIDE Chapters 1-11 (A+ Guide).
- Exam (elaborations) • 6 pages • 2022
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NR 228 FINAL EXAM STUDY GUIDE 
Chapters 1-11 
 
 
 
 
 
 
FINAL EXAM STUDY GUIDE 
Chapters 1-11 
NR228 
CHAPTER 1(2 left to answer) 
How many calories are provided by protein, carbohydrates, fat and alcohol? 
Protein/Carbs: 4 kcal/gram 
Fat: 9 kcal/gram 
Alcohol: 7 kcal/gram 
What does “nutrient density” mean?Nutrient density assigns the value to a food on the basis of a comparison of its nutrient content with the kcal the food contains. The more nutrients and the fewer kcal a food provid...
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NR 228 Exam 3 Study Guide
- Exam (elaborations) • 5 pages • 2022
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Chapter 14: 
 Hepatitis-Causes and Diet:
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NR 228 FINAL EXAM STUDY GUIDE Chapters 1-11 (A+ Guide).
- Exam (elaborations) • 6 pages • 2022
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Available in package deal
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NR 228 FINAL EXAM STUDY GUIDE 
Chapters 1-11 
 
 
 
 
 
 
FINAL EXAM STUDY GUIDE 
Chapters 1-11 
NR228 
CHAPTER 1(2 left to answer) 
How many calories are provided by protein, carbohydrates, fat and alcohol? 
Protein/Carbs: 4 kcal/gram 
Fat: 9 kcal/gram 
Alcohol: 7 kcal/gram 
What does “nutrient density” mean?Nutrient density assigns the value to a food on the basis of a comparison of its nutrient content with the kcal the food contains. The more nutrients and the fewer kcal a food provid...
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NR 228 Exam 2 Study Guide Chapter 5 to 11
- Exam (elaborations) • 2 pages • 2024
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NR 228 Exam 2 Study Guide Chapter 5 to 11 
Exam 2 Study Guide 
Exam 2 covers Chapters 5,10 and 11. This study guide is meant to highlight important information in the chapters; it is NOT meant to be the only thing you study. I recommend reading the chapters, looking at LearnSmart modules, reviewing your notes and making sure you can answer the questions on this guide. 
 
Chapter 5: Strategic Planning and Decision-Making 
What is planning and what are the steps to strategic planning? 
1)	Establi...
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NR 228 Exam 2 Study Guide Chapter 5 to 11
- Exam (elaborations) • 2 pages • 2024
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- $10.09
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NR 228 Exam 2 Study Guide Chapter 5 to 11 
Exam 2 Study Guide 
Exam 2 covers Chapters 5,10 and 11. This study guide is meant to highlight important information in the chapters; it is NOT meant to be the only thing you study. I recommend reading the chapters, looking at LearnSmart modules, reviewing your notes and making sure you can answer the questions on this guide. 
 
Chapter 5: Strategic Planning and Decision-Making 
What is planning and what are the steps to strategic planning? 
1)	Establi...
-
NR 228 Exam 2 Study Guide Chapter 5 to 11
- Exam (elaborations) • 2 pages • 2024
-
- $13.49
- + learn more
NR 228 Exam 2 Study Guide Chapter 5 to 11 
Exam 2 Study Guide 
Exam 2 covers Chapters 5,10 and 11. This study guide is meant to highlight important information in the chapters; it is NOT meant to be the only thing you study. I recommend reading the chapters, looking at LearnSmart modules, reviewing your notes and making sure you can answer the questions on this guide. 
 
Chapter 5: Strategic Planning and Decision-Making 
What is planning and what are the steps to strategic planning? 
1)	Establi...
-
NR 228 FINAL EXAM STUDY GUIDE Chapters 1-11 (A+ Guide)
- Exam (elaborations) • 6 pages • 2022
-
Available in package deal
-
- $17.49
- + learn more
NR 228 FINAL EXAM STUDY GUIDE 
Chapters 1-11 
 
 
 
 
 
 
FINAL EXAM STUDY GUIDE 
Chapters 1-11 
NR228 
CHAPTER 1(2 left to answer) 
How many calories are provided by protein, carbohydrates, fat and alcohol? 
Protein/Carbs: 4 kcal/gram 
Fat: 9 kcal/gram 
Alcohol: 7 kcal/gram 
What does “nutrient density” mean?Nutrient density assigns the value to a food on the basis of a comparison of its nutrient content with the kcal the food contains. The more nutrients and the fewer kcal a food provid...
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NR228 / NR-228 Week 3 Exam 1 Study Guide (Latest 2021 / 2022): Nutrition, Health & Wellness - Chamberlain College Of Nursing
- Summary • 5 pages • 2021
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- $9.49
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NR228 / NR-228 Week 3 Exam 1 Study Guide (Latest 2021 / 2022): Nutrition, Health & Wellness - Chamberlain College Of Nursing
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NR 228-Nutrition Exam 1 Summer 2022/2023
- Exam (elaborations) • 10 pages • 2023
-
- $10.99
- + learn more
NR 228-Nutrition Exam 1 Summer 2022/2023 
 
 
Food preference 
Those foods we choose to eat when all foods are available at the same time and in the same quantity. Determined by genetic and environmental effects. 
Food choice 
This concerns the specific foods that are convenient to choose when we are actually ready to eat; rarely are all our preferred foods available at the same time to satisfy our preferences. These are restricted by convenience. 
Food liking 
Considers what food we really like...
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