Nutr 400 - Study guides, Class notes & Summaries
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UNH Nutr 400 Final exam 2023 with 100% correct answers
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UNH Nutr 400 Final exam 2023 with 100% correct answers
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NUTR 400( NUTRITION 400) TESTS COMPILATION BUNDLE
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NUTR 400( NUTRITION 400) TESTS COMPILATION BUNDLE
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nutr 400 exam 3 Questions With Complete Solutions.
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1. Know the fat-soluble vitamins and water-soluble vitamins. correct answer: a. fat-soluble: Vitamins A,D,E,K 
b. water-soluble: vitamin C and B vitamins. (B1-3, 5-7, 9, 12) 
 
1. Understand why there are so many B vitamins and why the numbers are not sequential (along with a general understanding of the history of micronutrients). correct answer: a. EV McCollum recognized that deficiency in water-soluble factor B caused beriberi. Factor B is vitamin B, researchers realized that factor B consi...
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NUTR 400 Exam 1 Questions With Complete Solutions
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Which is a reason we eat food? correct answer: Fuel Source, Social, Palatability and enjoyment, Emotion/stress 
 
What is not affected by what we eat correct answer: photosynthesis 
 
The leading cause of death in the US is cancer t/f correct answer: False 
 
Life expectancy has increased over the last century t/f correct answer: True 
 
The prevalence by state of self reported obesity in adults has increased from 2011-2017 t/f correct answer: True 
 
Of the top 10 leading causes of death i...
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UNH Nutr 400 Final exam 2023 with 100% correct answers
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UNH Nutr 400 Final exam 2023 with 100% correct answers
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UNH NUTR 400 Exam 1 Questions With Complete Solution
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UNH NUTR 400 Exam 1 Questions With Complete Solution 
 
Mortality correct answer: Death Rate 
 
Morbidity correct answer: Prevalence of death rate 
 
Top Two Causes of Death correct answer: Heart Disease and Cancer 
 
1990 Obesity Percentage correct answer: 10-15% 
 
Current Day Obesity correct answer: One of three (34%) 
 
Reasons for growing Obesity correct answer: Cheap food/easy access/processed/lifestyle 
 
Malnutrition correct answer: Individual either not getting enough or getting ...
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Nutr 400 Final Study Questions With Complete Solutions
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there are no RDA recommendations for what group correct answer: 0-6 months 
 
10g carbs, 2 g protein, 10 g fat how much cals correct answer: 138 k cals 
 
on a nutr facts label, all nutrient info is based on serving size correct answer: true 
 
The term _____ refers to practices, policies, and provisions to ensure that people have access to sufficient, safe, and nutritious foods for an active and healthy life. correct answer: food security 
 
An "essential nutrient" is one that _________. ...
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UNH NUTR 400 EXAM 1 2023 Questions With Complete Solutions
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Discuss the complex factors that influence our food choices correct answer: Income 
Time / Daily schedule 
Culture 
Personal values 
Environment 
Knowledge of nutrition 
Ability to cook / prepare food 
Health conditions / Allergies 
purpose/body goals 
mood 
 
Explain the relationship between your diet and health correct answer: We need food to fuel bodily functions: 
Fuel utilization and storage 
Circadian rhythm 
Immune defense 
Repair and regeneration of tissues 
 
Body makeup: 
Fat mass 
L...
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NUTR 400 Exam 2 Questions With Complete Solutions
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Neutron correct answer: Subatomic particle found in the atom's nucleus 
 
Cation correct answer: Atom that has lost an electron 
 
Acid correct answer: Substance that releases hydrogen ions when dissolved 
 
Electron correct answer: negatively charged subatomic particle 
 
Atom correct answer: smallest unit of matter that retains its identity 
 
Which type of tissue provides structure to the body by binding and anchoring body parts? 
a. epithelial 
b. neural 
c. muscle 
d. connective cor...
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NUtR 400 Exam 1| 50 Questions| With Complete Solutions
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Leading cause of death in 1990 vs today correct answer: 1990- influenza and pneumonia 
Today- Heart Disease 
 
Mortality correct answer: Best described as the # of deaths at a given time 
 
Malnutrition correct answer: State of nutritional imbalance. 
 inadequate intake of calories or nutrition. 
excessive intake of calories or nutrition. 
 
Essential Nutrient correct answer: Substances that the body cannot make or makes in quantities too small to support health. 
 
The development of which ...
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