Nutr 430 questions - Study guides, Class notes & Summaries

Describe the primary goal of the practice of community and public health nutrition. ☑: Health promotion and disease prevention, wellness Define the concepts of health promotion and wellness. ☑: Health promotion-the process of enabling people to achieve their maximum potential for good health Wellness- an optimal state of health. It concerns a person's individual health physically, mentally, emotionally and spiritually and also their role in society and fulfilling expectations in the...

Define food security and describe factors that determine whether someone is food secure. ☑: Food security: access at all times to sufficient food for an active and healthy life (WHO) Factors that determine whether someone is food secure or not: Nutrient value, calories are not all the same Specific diets show food compliance Comfort foods do not always meet "needs" (preference) Obtaining food in socially acceptable ways Not stealing, growing yourself, bartering, road kill Cultu...

What is Public Health Nutrition? ☑: improving the health of the population through improved nutrition What is the mission of Public Health? ☑: Population based service to protect and promote health and to prevent disease and injury What are the 3 core function of Public Health & Public Health Nutrition? ☑: -Assessment: assess community health status and available resources and adequate resources for problems identified (What is the prevalence of a disease in a community?) -Assuran...

NUTR 430 Final Exam Study-Guide 2024 Questions with Correct Answers

Health Promotion ☑: Helping all people achieve their maximum potential for good health Community ☑: A group of people who are located in a particular space have shared values and interact with soial systems Community Nutrition ☑: A discppline that strives to prevent disease and to improve the health nutrition and wellbeing of individuals and groups within communities policy ☑: a course of action chosen by public authorities to adress a given problem public health ☑: Focuses on ...

Describe the primary goal of the practice of community and public health nutrition. - disease prevention and health promotion Define the concepts of health promotion and wellness. - Health promotion is the process of enabling individuals to achieve their max potential for good health (not everyone can achieve the same level of health but want to help people to get to whatever their best is) Define determinants of health. Describe how determinants of health can impact nutritional status. ...

Portage Learning: Nutrition Final Exam Questions and Answers (Verified) 2024 What is the difference between hunger and appetite? Hunger is an internal drive to find food and is often experienced by a negative feeling. Appetite is an external drive to find food, often associated with pleasant feelings. Name three of the four types of external forces that influence our eating habits and patterns. Sensory, cognitive, environmental and health status There are six classes of nutrients. Name t...

Parts of the Assessment function of Public Health - Monitor Health and Diagnose & Investigate Importance of Planning and Evaluation - 1. Assess the needs of the target population 2. Identify the problem 3. Develop appropriate goals and objectives 4. Create an intervention that is likely to achieve the desired results 5. Implement the intervention 6. Evaluate results Needs assessment - - incidence or prevalence - Effects on individual and community - Causes and preventive measure...