Pathogenic organism - Study guides, Class notes & Summaries
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Manager's Food Handler's License Exam- Learn2Serve, Test Questions & Answers
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Manager's Food Handler's License Exam- Learn2Serve, Test Questions & Answers-A food handler's duties regarding food safety include all of the following practices EXCEPT: - Periodically test food for illness causing microorganisms 
 
What is the most direct cause of customer loyalty? - High food safety standards 
 
What is the best way to prevent poor food safety? - Employee training 
 
Which one of the following duties is management's responsibility to ensure food safety? - Preventing infect...
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NURS 264 Final Exam 1 Questions And All Correct Answers.
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virulence - the variance in disease producing potential of different pathogens 
 
reservoir - a source of a pathogenic organism that may or may not be suffering from the disease caused by the pathogen 
 
vector - a living being that can carry the pathogenic organism from the reservoir to the host; not considered infected with the organism but is needed to transmit the pathogen to the host 
 
epidemiology - the study of disease distributions in human populations 
 
incidence - the number of new c...
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Test Bank For Anatomy Patton Thibodeau Physiology 7th Edition
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Patton and Thibodeau: Anatomy & Physiology, 7th Edition Chapter 1: Organization of the Body 
Test Bank 
TRUE/FALSE 
1. A scientific theory is a fact. 
ANS: F DIF: Application REF: Page 4 TOP: Science and Society 
2. A theory that is supported by repeated observation and experimentation is called a hypothesis. 
ANS: F DIF: Memorization REF: TOP: Science and Society 
3. A theory may eventually become a law. 
ANS: T DIF: Memorization REF: TOP: Science and Society 
4. In humans, all respiration occu...
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BIOD 101 Exam 2 (Questions and Answers A+ Graded 100% Verified)
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BIOD 101 Exam 2 (Questions and Answers A+ Graded 100% Verified) 
 
 
 
 
List the 7 most widely accepted characteristics of living organisms CORRECT ANS: Order, evolutionary adaptation, regulation, energy processing, growth and development, response to the environment, and reproduction 
 
Describe evolutionary adaptation and give an example CORRECT ANS: refers to smaller, genetic changes that allow for better survival of an organism. An example would be camouflage because if an animal can camo...
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NYS Cosmetology Licensing Written Exam Review Guide Rated A+
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NYS Cosmetology Licensing Written 
Exam Review Guide Rated A+ 
 
Bacteriology study of microorganisms called bacteria 
 
Bacteria another name for germ or microbe, minute one celled, vegetable origin, seen with 
microscope. 
 
Cocci spherical bacteria 
 
Spirilla spiral shaped bacteria 
 
Bacilli Rod shaped bacteria 
 
pathogenic causing disease 
 
Non Pathogenic Bacteria that are not harmful 
 
parasite An organism that feeds on a living host 
 
saprophyte An organism that feeds on dead matter ...
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CIDESCO Question Bank - **most of the questions are here, good luck studying!2022/2023(Complete)
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Which form of radiation has the most antibacterial effect? 
UV-C 
 
 
 
Contagious means: 
capable of transmitting infection 
 
 
 
Hepatitis B is caused by: 
a virus 
 
 
 
Microbiology is: 
the scientific study of microorganisms 
 
 
 
An infection is: 
the invasion o any living organism by disease causing microorganism 
 
 
 
Sanitation is: 
the process of making hygienic conditions 
 
 
 
A disinfectant is: 
a chemical that helps to kill disease producing microorgansims 
 
 
 
AIDS is caused...
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Minnesota Cosmetology Written Exam 2024 Questions with 100% Correct Answers
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Minnesota Cosmetology Written Exam 2024 Questions with 100% Correct Answers 
OSHA 
Occupational Safety and Health Administration 
 
 
The OSHA act of 1960 established the hazard communication rule, which required that chemical manufacturers publish what? 
MSDS (Material Safety Data Sheets) 
 
 
EPA 
Environmental Protection Agency 
 
 
EPA registers many different types of 
Disinfectants 
 
 
Single felled organisms that have characteristics of plants and animal ? 
Bacteria 
 
 
Two primary typ...
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HESI A2 Entrance Exam 225 Questions with Verified Answers,100% CORRECT
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HESI A2 Entrance Exam 225 Questions with Verified Answers 
 
Virulence -CORRECT ANSWER the ability to produce disease 
 
Efface -CORRECT ANSWER to wipe out, to rub out, do away with; (medical) the thinning of the cervix during labor 
 
Ubiquitous -CORRECT ANSWER omnipresent, existing or being everywhere 
 
osmosis -CORRECT ANSWER process of fluid passing through semi-permeable membrane from higher to lower concentration 
 
labile -CORRECT ANSWER apt or likely to change, changing quickly 
-Becaus...
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USABO semi-final part A&B Questions and Answers 100% Correct.
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USABO semi-final part A&B Questions and Answers 100% Correct. 
1) The recent SARS virus is a: 
a) Lentivirus 
b) Coronavirus 
c) Egtved virus 
d) Baculovirus 
e) Retrovirus 
2) Which of the following cell organelles is typically identified by its sedimentation coefficient? 
a) Golgi apparatus 
b) Mitochondria 
c) Nucleus 
d) Nucleolus 
e) Ribosome 
3) Timber companies plant trees right after clear-cutting. Which of the following 
ecological and/or evolutionary processes would, in principle, take...
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Learn2Serve Food Manager Certification Exam Questions and Answers - Latest Update 2023-2024 | 100% Verified
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Learn2Serve Food Manager Certification Exam Questions and Answers - Latest Update | 100% Verified. foodborne intoxication an illness caused by toxins that an organism has produced in 
a food; toxins may also be produced by chemicals, heavy metals, or other substances 
-most common are staph and clostridium 
three main areas of food safety and sanitation -time and temp 
-heat and cold 
-handwashing/ware-washing(plates and etc) 
poultry cooked to and internal temp of 165 for 15 seconds 
ground...
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